Step-by-Step Guide to Prepare Perfect Delicious Lauki & sabudana pudding(kheer)

Delicious Lauki & sabudana pudding(kheer) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Lauki or bottle gourd is one of the healthiest vegetables we can eat. It is low-calorie and loaded with nutrients that help reduce cholesterol, regulate blood pressure, aid weight loss, improve liver function, and alleviate skin problems.

Here is the best “Delicious Lauki & sabudana pudding(kheer)" recipe we have found so far. This will be really delicious.

Ingredients of Delicious Lauki & sabudana pudding(kheer)

1. Make ready of For pudding ●.
2. It’s 1 of /tbsp pure ghee(1/khany ka chamach desi ghee).
3. It’s 1 of / Gourd 300 grams(shredded).
4. It’s 2 of /tbsp chopped Almonds(2/khany ky chamach bareek katy badaam).
5. Take 2 of /tbsp Raisin (2/ khany ky chamach kishmish).
6. It’s 1 of /kg full fat milk (1/ kilo balai wala dhood).
7. Take 1/3 cup of soaked sabudana.
8. Take 1/4 of tesp crashed green cardamom (¼chay ka chamach kuti sabaz elai.
9. Make ready 1 of / cup sugar(1 cup cheeni).
10. You need Pinch of green food powder.
11. You need 1 of / cup fresh milkpake cream(1/cup taza balai).
12. Make ready of For garnishing ●.
13. You need 2 of /tbsp chopped pistachio (.
14. You need of Silver foil as required.

It can be served with any Indian style meal.Here is how to make it.Bharta, it is one of the common recipes that is made in almost every North Indian household.Bottle gourd is a healthy vegetable that should be eaten regularly Not many like the bland taste of bottle gourd Here is a recipe of bottle gourd curry that tastes delicious Lauki ki sabzi or.

Delicious Lauki & sabudana pudding(kheer) step by step

1. Sub sy pehly Lauki ko dho kar peel kar lein ab 1 clean bowl may pani dal kar Lauki ko great kar lein.
2. Ab 1 clean cloth ly kar 1 bowl may dal dein or great kiya hua Lauki is cloth may dal kar Achi tarhan squeeze kar lein.
3. Ab 1 bowl may squeeze kiya hua Lauki nikal lein.
4. Ab 1 pot may 1/ tbsp pure ghee dal dein ghee melt hojay to great kiya hua Lauki dal dein or bhun lein.
5. Lauki ko 30 second bhunin ky baad kishmish or chopped Almonds dal dein gy or mix kar ky mazeed 2 minute cook karen gy.
6. Ab full fat milk add kar dein or 2 minute chamach chlain.
7. Sabudana Humny 2 ghnta prly bhigo kar rkha tha ab sabudana add karen or mix kar lien or crushed ki hui sabaz elaichi dal dein.
8. Ab 5 sy 7 minute medium slow fleam par cook karen ab 1 chutki green food powder add Karen or mix karlein.
9. Ab 1/cup yan phir hasbezoq sugar add Karen or mix karen.
10. Ab 1/cup fresh cream add karen Or mix kar ky stove off kar dein.
11. Delicious Lauki & sabudana pudding ready hai.
12. Ab serving bowl may nikal kar chopped pistachio or silver foil ky sath garnish karen or chilled kar ky enjoy karen.
13. Yummy.

Making it in the Instant Pot lets you and your family enjoy this nutritious recipe any night of the week.The koftas along with the curry taste really yummy.Lauki ka Bharta is a delicious Indian curry where grated bottle gourd is cooked with spices.

Lauki Yakhni, a delicious Bottle Gourd curry which is cooked in yogurt gravy.Serve this delicious curry along with Tawa Paratha and Aamras for your everyday meals.Here's an interesting spin to regular lauki.Cook it the Kashmiri way and you'll have a cracker of a preparation.Lauki recipes are very simple and easy.