How to Prepare Perfect Meat Sauce

Meat Sauce Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Meat Sauce” recipe we have found so far. This is gonna really delicious.

Ingredients of Meat Sauce

1. You need 1.5 Lb of Ground beef.
2. Prepare 1 of Small Onion (diced).
3. It’s 28 Oz of can crushed Tomatoes.
4. Take 2 Tbs of Italian seasoning.
5. You need 1 Tbs of Roasted Garlic and Peppers seasoning.
6. It’s 1 tsp of Garlic powder.

It's perfect in lasagna or on spaghetti, and it comes together with easy pantry ingredients.Applause-earning spaghetti sauce uses Homemade Italian Seasoning, an easy spice mix that tastes makes tomato sauces pop.This super-easy braised beef pasta sauce is similar to regular ground meat sauces, but instead of ground beef, it uses freshly cubed beef as the base.The advantages are obvious and quite delicious.

Meat Sauce instructions

1. Cook ground beef in skillet, I add enough water so it turns into a paste like texture. Constantly work the beef so it will cook into small pieces. Drain and rinse beef after it is fully cooked..
2. Add all ingredients to the skillet and cook on medium heat until it starts to bubble. Turn to low and simmer for 10 minutes..

Use it in our Famous Lasagna.I didn't have exactly what was called for.The BEST Homemade Meat Sauce has both beef and Italian sausage.

Using this method, you get to choose the cut you like; I used top round, but rump roast or chuck steak would be just as good.If you plan to use all of the sauce within a few days, storing in the refrigerator is the way to go.If you want to think of longer-term storage, turn to your freezer.Meat sauce freezes perfectly for future meals.In a large skillet, cook beef and sausage over medium heat until no longer pink; drain.