Recipe of Perfect Okonomiyaki π
- By Fanny Hall
- 28 Mar, 2020
Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Okonomiyaki π. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Okonomiyaki π Recipe. Okonomiyaki (γε₯½γΏηΌγ, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments.
You can have Okonomiyaki π using 15 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Okonomiyaki π
- Prepare 1 cup of plain flour.
- It’s 1/4 cup of corn flour.
- Prepare 1/2 cup of water.
- You need 1 tsp of salt.
- You need 1 tsp of baking powder.
- You need 1 cup of finely chopped cabbage.
- Take 1/2 of leftover noodles.
- It’s 1 tbsp of pickle ginger.
- It’s 2 tbsp of smoked salmon.
- Make ready of Salt and pepper.
- Prepare of Sauce and toppings.
- Prepare of Okonomiyaki sauce.
- It’s of Keepie Japanese mayo or normal mayonnaise will do.
- Make ready of Some katsuobushi or dry fish flakes.
- Take of If you donβt have okonomiyaki you can use 2tbsp soysauce, 1 tbsp oyster sauce, 1 tbsp mirin, 1 tbsp dark soysauce, 1 tbsp honey. Heat all in the saucepan until combine and sauce thicken up.
Okonomiyaki(γε₯½γΏηΌ) is a Japanese cabbage-based savory pancake.Top the freshly cooked Okonomiyaki with sauce, mayo, aonori, katsuobusi or with whatever you prefer!Drizzle with okonomiyaki sauce and mayonnaise; sprinkle with ao-nori, remaining beni-shoga, remaining katsuobushi, and remaining scallion greens; and serve immediately off of a communal plate.Okonomiyaki is one of my favorite savory pancake, hands down! 'Okonomi' means 'what you like/want' and 'Yaki' means 'grill/broil'.
Okonomiyaki π instructions
- Mix plain flour, corn flour, salt, water and baking powder together in a mixing bowl. Add some leftover noodles, cabbage.
- Add some smoked salmon, pickle ginger and mix well. You can add some another vegetables or meat that you have in your cupboard really..
- Medium heat non stick pan, spray some cooking oil on and add your batter mixture in. Leave it to cook for 5-8 min then flip over and leave it cook for another 5-8 min..
- Serve on the plate and squeeze some okonomiyaki sauce and mayo on top..
- Add some dry fish flakes if you have it but you can leave it out. Cut up and serve π.
What is Okonomiyaki? (γε₯½γΏηΌγ) It's a traditional Japanese food that is sometimes called "Japanese.This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake (whether you're vegan or not).Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a.
There are few different styles of Okonomiyaki depending on region.Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce.Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from.Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.Eat with sweet sauce and mayonnaise!