Recipe of Super Quick Spaghetti with Meat Sauce
- By Olga Erickson
- 11 Apr, 2020
Spaghetti with Meat Sauce Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Quick and easy spaghetti with meat sauce recipe. Watch this recipe to learn how to make perfect meat sauce with spaghetti.
Here is the best “Spaghetti with Meat Sauce” recipe we have found so far. This will be really delicious.
Ingredients of Spaghetti with Meat Sauce
- Take 1 lb of spaghetti.
- Take 1 lb of ground beef.
- Take 1 of onion.
- It’s 4 of garlic cloves, minced.
- Prepare 8 of button mushrooms, sliced.
- You need 28 oz of canned diced tomatoes (2 cans).
- You need 15 oz of tomato sauce (1 can).
- Take 6 oz of tomato paste (1 can).
- It’s 2 tsp of dried oregano.
- It’s 2 tsp of dried basil.
- Take to taste of Kosher salt, pepper.
- Prepare of Grated parmesan cheese (optional).
I think this adds a little flavor.I also spiced up the meatballs with some stand-by italian spices (basic, oregano, etc.) and I upped the garlic UGC Reviews Modal.Reviews for: Photos of Italian Spaghetti Sauce with Meatballs.This easy spaghetti recipe with meat sauce takes just a few minutes of prep and then a low simmer on the stove for a deep, meaty-flavored, homemade spaghetti for the best family favorite dinner.
Spaghetti with Meat Sauce instructions
- In a large pot, heat olive oil and add garlic, onions, and mushrooms. Toss gently for a few minutes until vegetables are softened.
- Add ground beef and season beef with salt and pepper. Sear until meat is browned..
- Drain grease from the pan, then add diced tomatoes, tomato sauce, tomato paste, oregano, and basil. Stir until combined, then simmer for at least an hour.
- Cook spaghetti per boxed instructions. Drain pasta, then add to meat sauce..
- Serve hot and top with fresh grated parmesan cheese.
Authentic Italian Style Spaghetti Sauce simmered low and slow and packed with flavor!In my opinion I think there are a few key steps in creating that authentic, thick, richly Be sure to brown the meat and veggies (brown, not burn), that browned flavor is an important part of the sauces rich, robust flavor.Do brown the meat balls first, before adding them to sauce.
This post is brought to you by Kroger.Before I even started writing this post, I was wrestling with the title.Learn how to make Spaghetti with Meat Sauce.Some people may decide that this version with a very small amount of meat in it may not.You can also make this on the stove with this easy stove top One Pot Spaghetti and Meat Sauce made from scratch with beef, canned tomatoes and.