Easy Way to Prepare Delicious Okonomiyaki-style Toast

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Okonomiyaki-style Toast. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Okonomiyaki-style Toast Recipe. This recipe is for the Osaka-style version, which can be topped with a variety of ingredients. Okonomiyaki-Style Mizuna Salad This is a salad variation of my mizuna toast.

You can have Okonomiyaki-style Toast using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Okonomiyaki-style Toast

1. Prepare 1 slice of Sliced bread (thick).
2. Prepare 1 of leaf Cabbage.
3. You need 1 piece of Bacon.
4. Take 1 of Egg.
5. Take 1 of to tatse Salt and pepper.
6. You need 1 tsp of Tempura crumbs (optional).
7. Make ready 1 of as required Vegetable oil.
8. You need 1 of as required ☆ Okonomiyaki sauce.
9. It’s 1 of as required ☆ Mayonnaise.
10. You need 1 of as required ☆ Dried Bonito flakes.
11. Prepare 1 of as required ☆ Dried green nori flakes.

Use leftover ingredients in the fridge (instead of bacon, you can use ham or sausage).Okonomiyaki style: Kewpie Tonkatsu sauce Furikake Katsuobushi.Press J to jump to the feed.Okonomiyaki (お好み焼き, o-konomi-yaki) (listen (help · info)) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine).

Okonomiyaki-style Toast instructions

1. Cut out the white part of the bread (with your knife cut along the crust)..
2. Slice the bacon and cabbage..
3. Heat vegetable oil in a frying pan and lay the crust in the pan. Fill the cavity with cabbage and bacon. (Fry over a medium to low heat.).
4. Salt and pepper. Stir in the whisked egg and tempura crumbs..
5. Place the cut-out white part of bread over the ingredients inside the crust. Press gently..
6. Flip and fry further..
7. Put the ☆ toppings on the toast and serve..
8. If you cut the toast, it should look similar to this..

Hailing from Osaka, Okonomiyaki is a delicious Japanese savory pancake made with flour, eggs, cabbage, and protein, and topped with a variety of condiments.I cut out the white part of the bread and put ingredients in the cavity.It is easy to burn over high heat, so cook it slowly over medium to low on your pan.

The name is derived from the word okonomi, meaning "how you like" or "what you like", and yaki meaning "cooked" (usually fried). ).A big ol' pile of leftovers on top of French toast is the ultimate take on a Monte Cristo.Find Ketchup ideas, recipes & cooking techniques for all levels from Bon Appétit, where food and culture meet.Tonkatsu sauce is part of a triumvirate of Japanese style sauces, unsurprisingly called 'sauce' (ソース) - [pronounced so-su].An easy way to think about sauce is that it's kinda like a Japanese Worcestershire sauce.