Recipe of Favorite Summer Soup ~~ Tomato Egg Drop Soup

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Summer Soup ~~ Tomato Egg Drop Soup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Summer Soup ~~ Tomato Egg Drop Soup Recipe. Tomato gazpacho may first come to mind when talk of cold summer soups comes up, but chilled soups for warm summer evenings can be so much more. Soup tends to take the back seat during summer cooking- maybe because of its cold weather comforting properties.

You can cook Summer Soup ~~ Tomato Egg Drop Soup using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Summer Soup ~~ Tomato Egg Drop Soup

1. Take 4 of tomatoes cut into small chunks.
2. It’s 4 of Eggs beaten.
3. Take 2 table spoon of olive oil.
4. You need To taste of salt.
5. You need To taste of chicken powder.
6. You need To taste of pepper.
7. It’s 1 tea spoon of cornstarch (mixed wt water).
8. Take 4-5 cups of water (i use small soup bowl).

With zucchini, tomatoes, green beans, celery, bell pepper, chicken stock, white beans, and pasta.This spring soup = eating more soup.Summer Squash Soup with Basil For this stewy, soothing soup, chef Michael Romano prefers using dense-textured cucuzza, which is sometimes called snake squash.Gazpacho is the ultimate summer soup.

Summer Soup ~~ Tomato Egg Drop Soup step by step

1. Heat up olive oil in the pot and pour in chunks tomato and fry untill soft.
2. Pour in water and bring it to a boiling and add salt, chicken powder, pepper, stir and mix well then taste it,.
3. Stir the cornstarct water again and pour it in the boiling tomato. Simmer to boil again.
4. And then slowly pour the whisked egg in and stir around using spoon or chopstick..
5. Turn off the heat when the soup comes to boil again and serve immediately in a soup bowl,Happy cooking :).

Having soup in the summer is unthinkable to many.But if you let me take you back to the many hot Tomato Egg Drop Soup Recipe Instructions.Minestrone soup featuring fresh summer garden vegetables!

This traditional Spanish tomato soup is served chilled and The refreshing kick from the celery makes this soup an ideal one for summer.On especially hot summer days, cold soups are a lifesaver.This nourishing recipe is filled with tender chicken, toothsome soba noodles.TESTED & PERFECTED RECIPE - This summer vegetable soup is healthy yet totally satisfying What you'll need to make Summer Vegetable Soup with pesto.It's wonderfully quick and easy to.