Steps to Prepare Ultimate Masala Malai Chai

Masala Malai Chai Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Chai Masala - In North India masala chai is a mandate for the mornings, no morning is complete without a sip of steaming hot masala chai.

Here is the best “Masala Malai Chai” recipe we have found so far. This is gonna really delicious.

Ingredients of Masala Malai Chai

1. Prepare 1 cup of milk.
2. It’s 1 cup of water.
3. It’s 2 tsp of sugar.
4. You need 1" of ginger piece.
5. It’s 1 of clove.
6. You need 1 of green cardamom.
7. You need 2 tsp of fresh malai.
8. Make ready 1 tsp of tea leaves.

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Masala Malai Chai step by step

1. Put water, ginger, clove and cardamom in a pan and boiled it..
2. Add sugar And tea leaves and boiled on low flame for 2 minutes..
3. Add milk and boil 3-4 minutes..
4. Drain in cups and add malai and serve hot.

Masala Chai is the delicious preparation of tea from India that is made with a combination of spices.Among the all the chai varieties, the one infused with ginger is an all time favorite and by adding.Apart from regular black tea, there is this very very delicious masala tea, i.e. tea with spices, milk & sugar.