Recipe of Delicious Masala Malai Chai
- By Francisco Francis
- 13 Jun, 2020
Masala Malai Chai Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Malais' Masala Chai ice cream is little sweet, and a little spicy. You will get hints of ginger, cinnamon, and black pepper in this flavor inspired by the classic tea.
Here is the best “Masala Malai Chai” recipe we have found until now. This will be really delicious.
Ingredients of Masala Malai Chai
- You need 1 cup of water.
- Take 1 of green cardamom.
- Prepare 2 tsp of sugar.
- Take 1/2 of " ginger piece.
- Make ready 1 tsp of tea leaves.
- Make ready 1 cup of milk.
- Take 1 tsp of fresh malai.
It is believed that it keeps the body warm and breaks up the blocked sinus.A large population drink it through out the year along with their Breakfast & Evening snacks.Due to the immense number of variations, malai chai is generally considered a class of tea and not a specific kind.There are four basic ingredients in every malai cha recipe i.e. milk, ginger, cardamom and sugar.
Masala Malai Chai step by step
- Take the water in a pan add green cardamom and ginger,let it boil and add tea leaves.
- When it starts boiling add sugar and milk in it.
- Boil it for about another 2-3 minutes and strain it in a serving cup.Masala chai is ready add fresh cream and enjoy with biscuits..
A little sweet, and a little spicy.You will get hints of ginger, cinnamon, and black pepper in this flavor inspired by the classic tea.Masala chai recipe - masala tea is one of the favorite drinks among Indians especially during the monsoon and cold winters.
The base tea used to make malai cha is a strong black tea so that it isn't overpowered by the spices and sweeteners.Enjoyed by millions in India, masala chai, a spiced, sweetened black tea mixed with milk, is now popular around the world.It is sold all over India by chai wallahs, or tea vendors, who pour the.Masala Chai is a drink with a black tea base, usually mixed with milk, sugar and Indian spices.Usually cardamom, cinnamon and cloves are used in Masala chai, which taked on a lovely color when brewed well.