Breakfast

Easy Way to Make Tasty Sausage, ham and fried potato skillet topped with eggs

  • By Isaiah Duncan
  • 16 Mar, 2020
Easy Way to Make Tasty Sausage, ham and fried potato skillet topped with eggs
Easy Way to Make Tasty Sausage, ham and fried potato skillet topped with eggs

Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Sausage, ham and fried potato skillet topped with eggs. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Sausage, ham and fried potato skillet topped with eggs Recipe. Wake up to this delicious Sausage, Potato, and Egg Skillet topped with shredded cheese and green onions. A fully cooked breakfast of bacon, eggs, sausages, pan fried tomatoes, and baked beans Sweet Potato, Ham, and Cheese Skillet - a hearty and delicious breakfast skillet using leftover… Easy Breakfast Skillet

You can cook Sausage, ham and fried potato skillet topped with eggs using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sausage, ham and fried potato skillet topped with eggs

  1. Prepare 5-6 of potatoes, washed ends cut off.
  2. Prepare 1/4 teaspoon of crushed red pepper flakes.
  3. It’s 1/4 teaspoon of garlic powder.
  4. You need 1/4 teaspoon of onion powder.
  5. You need Dash of seasoning salt and pepper.
  6. It’s of Parsley flakes to garnish.
  7. Make ready 1 cup of sausage.
  8. Make ready 3 slices of deli ham.
  9. Take 2 of eggs.
  10. Take 1 piece of bread.
  11. It’s 1/4 cup of shredded Colby jack cheese.
  12. Make ready of Oil for frying.

Melt margarine in medium nonstick skillet over medium heat.Beyond how quick and easy it is (always a win in my book), what I love most When it comes to serving this skillet up, know that it works just as well for dinner as it does for breakfast.To make it even more filling, top it with a runny-yolked fried.Place potatoes eggs and sauce in a microwavable dish.

Sausage, ham and fried potato skillet topped with eggs step by step

  1. Heat oil in a skillet and dice potatoes to desired size. The thinner they are sliced the fast they will cook. Stir in all dry seasonings except parsley and cook potatoes uncovered on low about 20 minutes until cooked through and crispy on the outside..
  2. Make a well in the pan and place sausage in the center and break up as it cooks using spatula. Cook until fully brown about 5 minutes..
  3. Dice ham or any deli meat you prefer and stir in and cook 2 more minutes..
  4. Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese. Serve with a side of toast. Enjoy 😊.

Add cooked potatoes to the sausage egg mixture and spoon onto tortilla shells and top with cheese and salsa for a great breakfast burrito.Here, eggs, sausage, potatoes and more combine in just one dish—your skillet.Perfect for breakfast or brunch, this Sausage Potato Hash served with fried eggs, is a hearty, comforting, delicious meal and super easy to make.

Let cool so I can handle them then cube and fry up in sausage.I really like the pocket for the egg.I cook the eggs over low heat and top it all with cheddar and parmesan.Then I serve it with tortillas, stovetop.I'm talking about ham slabs, over easy eggs, home fries, burnt toast ( I loved my Grandpa, but The food smelled so good, and I could already taste it.

More Recipes