Recipe of Perfect Okonomiyaki-Style Mizuna Salad

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Okonomiyaki-Style Mizuna Salad. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Okonomiyaki-Style Mizuna Salad Recipe. Okonomiyaki Sauce (お好み焼きソース) is brushed over the popular Japanese savory pancake, Okonomiyaki. Sweet, savory & packed with umami flavor, the sauce is very similar to Tonkatsu Sauce.

You can have Okonomiyaki-Style Mizuna Salad using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Okonomiyaki-Style Mizuna Salad

1. You need 1/2 of packet Mizuna leaves.
2. You need 1/2 small of Tomatoes (optional).
3. Make ready 2 of to 3 tablespoons Tempura crumbs.
4. Take 1 of Okonomiyaki sauce.
5. It’s 1 of Mayonnaise.

Okonomiyaki, sometimes called Japanese pizza or Japanese pancake, is one of the best dishes to make if you're a beginner japanese cook.This recipe is inspired by my recent trip to Osaka (see link to my Osaka vlog below), and this particular style of okonomiyaki is a dish that Osaka is known for.The lovely pattern of sliced lotus root with decorative mizuna leaves makes this salad very attractive.I guess mizuna is not as popular among Aussies as other leafy salad greens such as baby spinach and rocket (arugula).

Okonomiyaki-Style Mizuna Salad instructions

1. Rinse the mizuna well and drain..
2. Chop the mizuna into about 3cm pieces and spread out on a serving dish..
3. Dice the tomatoes into small cubes and scatter on top on the mizuna leaves..
4. Top with as many tempura crumbs as you like. Make criss-cross patterns with the sauce and mayonnaise..

Have you had it yet?😛 Japanese salads aren't really.Combine mizuna, chives and peanuts in a large salad bowl.Combine peanut oil, vinegar, liquid aminos, soy sauce or tamari, sugar, pepper and salt in a jar; cover and shake to.

I hope it will become as popular as other salad leaves in the near future.Mix okonomiyaki powder with water in a bowl until smooth.Mix in egg, cabbage, mochi and cheese in a bowl.Heat oil in large frying pan then pour in the batter (like a big pancake), but leave some room around the edge to grill the beef (see picture).Add beef around the edge and cook cake and meat for. · Hiroshima Style Okonomiyaki (Japanese Layered Pancakes) - the ultimate savory pancake complete with cabbage Okonomiyaki is a savoury Japanese pancake.