Easy Way to Make Perfect Plantain Frittata

Plantain Frittata Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Plantain Frittata is a delicious breakfast of plantain and eggs cooked slightly different. Click here to Pin this Plantain frittata recipe to your board.

Here is the best “Plantain Frittata” recipe we have found so far. This will be really delicious.

Ingredients of Plantain Frittata

1. Take of Plantain.
2. Prepare of Eggs.
3. Prepare of Onions.
4. Prepare of Green and red bell pepper.
5. It’s of Garlic.
6. You need of Maggi.
7. You need of Curry.
8. Make ready of Seasoning.
9. You need of Oil.
10. It’s of Liver.

You'll want to make this over and.Baked Plantain Frittata. ( pictorial guide ).Plantain Fritters Baked Plantains Quiche Dish Ripe Plantain Bacon Sausage Small Tomatoes Frittata Recipes Fries In The Oven Italian Dishes.Enjoy this scrumptious frittata for any meal of the day!

Plantain Frittata instructions

1. Da farko zaki yanka plantain dinki ki soya.
2. Ki dora oil a wuta kiyi grated onion, green and red pepper attarugu, garlic ki zuba a oil ki soya sama sama,kisa liver.
3. Ki fasa eggs dinki kisa maggi, curry ki zuba liver sauce din aciki ki hada sosai.
4. Seki juye a frying pan ki jera plantain dinki a kansa kisa a oven ko kuma ki dora a wuta ki rufe har ya nuna.
5. Nide a oven nasa,.
6. Na hada da noddle Enjoy!.

Fried Plantain and Egg Muffin aka Plantain Frittata - A healthier and delicious take on fried plantains and eggs that makes a hearty and healthy breakfast.This plantain frittata is the ultimate plantain and egg breakfast recipe.The sweetness of the plantains pairs so well with the savoriness of the eggs and other ingredients.

This will make it easy to grab the skin of the plantains.Slit a shallow line down the long seam of the plantain, peel only as deep as the peel.Plantain frittata is something you should try.You may be asking… what is a Frittata?A Frittata is a rich Italian delicacy made of eggs and other ingredients such as vegetables, meats or herbs. · Vegetable oil for frying.