How to Make Yummy Chocolate, Walnut Banana Bread

Chocolate, Walnut Banana Bread Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This Chocolate Walnut Banana Bread is so delicious, moist and tender with a chocolatey and nutty flavor and wonderful aroma. Either as breakfast, dessert or mid-day snack, it will make you feel cozy and heartwarming.

Here is the best “Chocolate, Walnut Banana Bread” recipe we have found until now. This will be really delicious.

Ingredients of Chocolate, Walnut Banana Bread

1. You need 2 cups of all purpose flour.
2. Make ready 1 cup of sugar.
3. It’s 1/3 cup of Cocoa powder.
4. It’s 1 teaspoon of baking soda.
5. It’s 1/2 teaspoon of baking powder.
6. Make ready 1/2 teaspoon of salt.
7. You need 1 teaspoon of cinnamon powder.
8. Prepare 2 of over ripe bananas, mashed.
9. It’s 1 cup of oil.
10. It’s 1/2 cup of sour cream (or plain full fat yoghurt.
11. You need 2 of eggs (beaten/whisked).
12. Take 1 teaspoon of vanilla extract.
13. Take 3/4 cup of chopped walnuts.

Banana bread is easy to make-just a few simple steps-and irresistible to eat.We recommend making a few extra loaves, wrapping in plastic, and freezing.This delicious chocolate walnut banana bread is a yummy way to use very ripe bananas that would otherwise go to waste.I love me some banana bread in the mornings with my coffee.

Chocolate, Walnut Banana Bread step by step

1. Pre-heat the oven at 175 Degrees Celsius. Prepare the bread tin by oiling, dusting with flour and lining it with baking paper..
2. Sift together flour, cocoa powder, baking powder, baking powder, salt and cinnamon..
3. Into the mashed bananas, add sugar,the oil and eggs, sour cream, and vanilla extract, whisk together until combined..
4. Pour the wet ingredients into the dry ingredients bowl, combine well and fold in the walnuts..
5. Pour the batter into the prepared bread tin and bake for 60-70 minutes depending on your oven..
6. Check at 55 minutes, insert a wooden skewer or knife, if it comes out dry, your banana bread is done. Leave it to cool in the tin for 5 minutes before turning it onto a cooling rack..
7. Once cool yet a bit warm, slice it up and serve slightly warm..
8. Allow it to cool down completely before storing the left overs if any😋 in an air tight container..

I have made this several times and it always comes.It's time to use up those frozen bananas and make the BEST banana bread ever.Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen.

A little melted butter on top and I'm in breakfast heaven!Miss A and Coach definitely don't object either. 🙂.No one can resist a thick slice of freshly baked banana bread, especially when it's studded with melting chocolate chips and toasty walnuts.Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date.I just made a few changes.