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Recipe of Favorite Simple Basic Okonomiyaki

  • By Sam Hines
  • 11 May, 2020
Recipe of Favorite Simple Basic Okonomiyaki
Recipe of Favorite Simple Basic Okonomiyaki

Hey everyone, welcome to my recipe site. Today I will show you a way to make a special dish, Simple Basic Okonomiyaki. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Simple Basic Okonomiyaki Recipe. Savoury and satisfying, okonomiyaki or Japanese pancakes are a simple, frugal meal with just a few The basic quantities in this recipe are for one pancake, just multiply them if you're cooking for. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments.

You can cook Simple Basic Okonomiyaki using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Simple Basic Okonomiyaki

  1. You need 1/4 of Cabbage.
  2. Take 150 grams of Plain white flour.
  3. Prepare 2 of Eggs.
  4. Take 100 grams of Pork.
  5. Prepare 200 ml of Water.
  6. It’s 1 tsp of Dashi stock granules.
  7. You need 1 of for frying Oil.
  8. It’s of Toppings:.
  9. Take 1 of Okonomiyaki sauce.
  10. It’s 1 of Mayonnaise.
  11. Make ready 1 of Bonito flakes.
  12. Take 1 of Aonori.

Once the pancake has been cooked on both sides, it is slathered with a.An okonomiyaki is a Japanese salted pancake or pizza very popular in Japan and especially in Osaka which is eaten as a main dish and is generally shared with several people.Okonomiyaki sauce is a Japanese umami-packed sauce and an essential condiment for the Okonomiyaki Sauce: ingredients.For a basic recipe you will need the following ingredients all.

Simple Basic Okonomiyaki instructions

  1. Julienne the cabbage and cut the pork into bite-size pieces..
  2. Beat an egg in a bowl. Mix in the dashi stock, then add the cabbage, pork and flour..
  3. Add the water, while checking the consistency of the batter. If the batter isn't coming together, add more water. Likewise, if the batter is too runny, add some more flour to thicken..
  4. Oil a frying pan, then pour in the batter. Cook on medium heat until golden..
  5. Flip the okonomiyaki over and cover the pan with a lid. Carefully cook the other side on a low-medium heat..
  6. Add the toppings, and it's done..
  7. Add in whatever you like to the mixture, whether it be squid, prawns, mochi or cheese. It'll turn out delicious..
  8. I made the pattern by squirting on the mayonnaise in a zig-zag pattern, then running a chopstick vertically down through..

Serve with okonomiyaki sauce, Japanese mayo or hot sauce.The Best Okonomiyaki Recipe (Okonomi-Yaki, Japanese Pancake, Japanese Pizza) - Osaka Style Recipes for Hiroshima style Okonomiyaki and a variety of other ideas on our Recipe Variations page.At its most basic, Osaka-style okonomiyaki is a simple wheat-flour pancake with vegetables and meats stirred into the batter.

Savoury and satisfying, okonomiyaki or Japanese pancakes are a simple, frugal meal with just a few ingredients.Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine).Okonomiyaki (お好み焼き) is a Japanese food dish of a pan-fried batter cake and different ingredients including meat, seafood, and vegetables.Most okonomiyaki has cabbage in it.The name of this dish means "cook what you like".

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