Simple Way to Prepare Appetizing Khaja

Khaja Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

-Queries- khaja recipe,khaja,khaja recipe in hindi,khaja recipe bangla,how to make khaja,recipe,chirote recipe,chiroti recipe,puri khaja recipe,bangladeshi khaja recipe,khaja ki recipe. Khaja is believed to have originated from the eastern parts of the former state of Oudh and the former United Provinces of Agra and Oudh.

Here is the best “Khaja” recipe we have found until now. This is gonna really delicious.

Ingredients of Khaja

1. Make ready 1 cup of Maida.
2. Take 1 cup of sugar.
3. Take 1 Tbsp of oil.
4. Make ready 1/2 cup of water.
5. Prepare 1 of green cardamom.
6. Make ready as required of Oil.
7. It’s as per taste of Salt.

Update information for Khaja ». as i mentioned previously, khaja recipe is also known as mini layered chirotti recipe, but khaja sweet finally do visit my other indian sweets recipes collection with this post of khaja recipe or khaja sweet. official_khaja. @official_khaja. Нет описания.Stream Tracks and Playlists from Khaja on your desktop or mobile device.Kakinada Khaja • Khaja Banda Nawaz College of Engineering • Khaja Banda Nawaz institute of medical sciences • Khaja Garibnawaz • Khaja banda nawaz college of engineering.Infinite List By Mk Mahmood Al Khaja. mahmoodalkhaja.

Khaja instructions

1. In a bowl add sugar to water and bring it to boil to prepare the syrup. Keep stirring on low flame until the syrup is threadlike. Set aside.
2. In a bowl add Maida, salt and little water to make a dough. The dough should neither be soft or hard. Keep it covered with a Muslin cloth for 15 mins..
3. Beat the dough again and make 5 balls out of it. With a rolling pin make a Roti like and set aside..
4. Once done for all then take one Roti like structure and grease with oil, dust Maida and place the second one on top of it. Do for the next one and place on top of the first.
5. Repeat for all. Once done press hard and roll in a tight way till the end. Cut one side of the roll and with a knife cut 7 parts.
6. Press one side of your palm on the roll. With a rolling pin press a little. Set aside.
7. In a wok heat oil. Reduce the oil and fry the Khaja slowly. Each side 2-3 mins and then flip. Once all are done. Dip individually into the sugar syrup.
8. Plate and enjoy eating..

Chiroti is a traditional Maharashtrian delicacy.I like to make them for holidays like holi and Diwali.Add a bio, trivia, and more.

Midnight mission by mahmood al khaja. mahmoodalkhaja.Nagieb Khaja er journalist, dokumentarinstruktør og forfatter og har de seneste år haft fokus på Afghanistan og Syrien.Khaja means something in Hinduism, Sanskrit, Marathi.If you want to know the exact meaning, history, etymology or English translation of this term then check out the descriptions on this page.Senior Vice President, Head Global Product and Application Security at SAP.