Recipe of Appetizing Banana bread
- By Raymond Manning
- 30 Aug, 2020
Banana bread Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar.
Here is the best “Banana bread” recipe we have found until now. This will be really delicious.
Ingredients of Banana bread
- It’s 3 of Banana.
- Take 1/4 cup of Honey.
- You need 2 of Eggs.
- You need 2 cups of Oats.
- Prepare 1 teaspoon of Baking powder.
Stir in eggs until well blended.Stir in flour, baking soda and salt just until moistened.In a large bowl, stir together flour, sugar, baking soda and salt.In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.
Banana bread instructions
- Pre heat oven..
- Grease pan.
- Measure ingredients.
- Sieve flour baking powder and.
- Put all in a mixer n mix till creamy.
- Pour into a baking pan.
- Raise pan n drop slightly to release excess air.
- Put in oven to bake for an hour.
- Put on a wire rack to cool.
- Serve with green tea/ cinnamon tea.
Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition.Mix sugar and butter in large bowl.
In a large bowl, whisk together flour, sugar, baking soda, and salt.Banana bread is a great way to use up extra bananas (or those ones that go brown).Stir in the sugar, beaten egg, and vanilla extract.In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon.I firmly believe that banana bread is something you should be able to make anytime and anywhere, with a mixer or with a fork, in a loaf pan or in a muffin tin — whenever you have a few bananas going soft and freckly.