Simple Way to Make Speedy Masala tea ☕☕
- By Eliza Willis
- 06 Nov, 2020
Masala tea ☕☕ Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. So masala tea is a beverage made by simmering spices with milk & tea.
Here is the best “Masala tea ☕☕” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Masala tea ☕☕
- You need 1 1/2 cup of Milk.
- Prepare 1 cup of water.
- Take 1 table spoon of Tea leaves.
- Take 2 tablespoon of Sugar.
- You need 1 tsp of Ginger.
- Make ready 2 of Cloves.
- It’s 2 of cardamom.
- It’s of few leaves Tulsi.
Here in the states we often call this "chai tea", or a chai tea latte.There are many versions of this tea.This is a good one from Food & Wine magazine.This would also make lovely gifts.
Masala tea ☕☕ instructions
- Take a pan add 1 cup of water and boil it. After boiling add tea leaves and ginger, cardamom, cloves, tulsi..
- Then boil it again. Add milk to it and boil it again. And at last add sugar in the boiled tea..
- Now your masala tea is ready to serve! 🙂🤗.
Every manufacturer and tea connoisseur will have its blend of ingredients for masala tea, which means that no two cups of masala chai will be the same.In India masala means spice, and chai means tea.And that is exactly what Masala Chai is -black tea infused with fragrant spices, typically served with milk.
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