Recipe of Perfect Bacon Sautéed Leeks and Duck Egg

Bacon Sautéed Leeks and Duck Egg Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

It has a great flavor and has an interesting history. It enjoys a rich association with Wales.

Here is the best “Bacon Sautéed Leeks and Duck Egg” recipe we have found until now. This will be smell and look delicious.

Ingredients of Bacon Sautéed Leeks and Duck Egg

1. Prepare 3 slice of Bacon.
2. Take 1 of Leek.
3. You need 1 of Duck Egg.
4. It’s of Butter.
5. Prepare of Himalayan Pink Salt.
6. It’s of ground black pepper.

While sometimes the aromatics are cooked first, here the leek and carrot is added at this point and cooked until tender.Cutting the chicken into smaller pieces means there's more surface area to take on more flavors, and they will also cook.Sauteed Corn with Bacon and Leeks.Add the bacon and cook until the fat is rendered and the bacon is nice and crispy.

Bacon Sautéed Leeks and Duck Egg instructions

1. Cut bacon into small pieces and fry. Set aside..
2. Add sliced leek to bacon grease and sauté until soft. Add butter if needed..
3. Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft..
4. Move to plate, top with bacon, and enjoy..

Impress your nearest and dearest with a surprise breakfast or brunch by making posh egg on toast.Streaky bacon would be fine to use instead of Parma ham.Sautéed Chicken with Leeks and Bacon.

Then add the leeks and the chopped roasted garlic.Duck eggs make a wonderfully tasty and refreshing change from chicken eggs and can largely be cooked almost exactly the same way.Sausage, bacon and egg is a hugely popular breakfast but in this instance the egg is a duck egg fried in a slice of bread.Duck bacon makes a delicious addition to all types of salads.Just dice small and sauté until crisp to add a distinctive smoky flavor and peppy bite.