Step-by-Step Guide to Make Ultimate Kesar peda

Kesar peda Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Kesar peda is a great classic Indian sweet dish, prepared across the country. They are delicious and made with very few ingredients, milk and sugar, flavored with cardamom and saffron.

Here is the best “Kesar peda” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Kesar peda

1. Take 500 ml of full fat milk.
2. You need 100 gm of sugar.
3. Prepare 100 ml of milk powder.
4. Prepare 1 teaspoon of ghee.
5. Make ready 1 teaspoon of cardamom powder.
6. You need 7-8 of Saffron strings.
7. Take 1 tbsp of condensed milk.
8. It’s as needed of dry fruits (Pistachios or almond) for garnishing.

It is very easy to make kesar.One kesar peda down and your sweet cravings vanish.Coming back to the recipe, Kesar Mawa Peda is a classic Indian dessert which is usually made during festivals.If you are a Jabra (great) fan of Indian Sweets, you are reading the right post!

Kesar peda instructions

1. First boil the milk and then add all the ingredients in it apart from ghee….make a smooth paste.
2. Now heat a nonstick pan and add ghee in it and the mixture too….
3. Give a nice and constant stir to this mixture until it becomes thick and leave the surface of the pan….
4. Now transfer this lumpy mixture into dish and knead it until it becomes smooth and shiny….now make the perfect shape of penda…and garnish it with pistachio or almond….so this pendas are ready to serve…..

As it is made with mawa, it gets ready with short amount of time.Kesar Peda Recipe is one of the easy and quick sweet recipes.You can make kesar peda in different occasions and festivals like Diwali, Janmashtami, Karva Chauth etc.

Kesar Malai Peda or Milky Saffron Fudge, is one of the most popular rich Indian confectionaries.Keep all ingredients ready, condensed milk, powder elaichi in a mortar and measure out the.The traditional method of making doodh peda is time consuming and requires cooking milk for a long This is an instant method of making doodh peda with condensed milk and milk powder and is flavored.Learn how to make delicious Kesar Peda at home with our easy & simple step by step instructions.Also known as Kesar Doodh Peda, this is a delicious sweet made with unsweetened khoya and saffron.