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Recipe of Super Quick Easy and Cheap Okonomiyaki-style Natto Omlette

  • By Craig Davidson
  • 06 Apr, 2020
Recipe of Super Quick Easy and Cheap Okonomiyaki-style Natto Omlette
Recipe of Super Quick Easy and Cheap Okonomiyaki-style Natto Omlette

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Easy and Cheap Okonomiyaki-style Natto Omlette. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Easy and Cheap Okonomiyaki-style Natto Omlette Recipe. Great recipe for Easy and Cheap Okonomiyaki-style Natto Omlette. There wasn't much food in the fridge so I made this.

You can have Easy and Cheap Okonomiyaki-style Natto Omlette using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy and Cheap Okonomiyaki-style Natto Omlette

  1. Take 3 of to 4 Eggs.
  2. Make ready 2 of packs Natto - fermented soy beans.
  3. Take 1 of -1 1/2 tablespoons Vegetable oil.
  4. You need 1 of Okonomiyaki sauce.
  5. Take 1 of Mayonnaise.
  6. It’s 1 of Bonito flakes.
  7. Take 1 of Green onions or aonori.

I mixed in my beloved natto too!It is important to mix the egg into the batter well, and to p. cookpad.japan.Natto is fermented soybeans, crawling with the friendly bacteria Bacillus subtilis natto.In other words, it's probiotic, which is currently très chic.

Easy and Cheap Okonomiyaki-style Natto Omlette step by step

  1. Beat the eggs. Mix in 1 pack of sauce that came with the natto. Add the other pack into the natto and mix..
  2. Grease a frying pan with vegetable oil and heat over high heat. Pour in the eggs..
  3. After the edges get bubbly, stir the eggs briskly and turn the heat off while the surface is still soft-set. Spread out the natto on the center and wrap..
  4. Serve with sauce and mayonnaise. Also top with bonito flakes and green onions or aonori seaweed..

No hints, really - it's so easy.But there are so many calories.in a typical okonomiyaki.I made these okonomiyaki as I would a healthy omelet, and this is the result.

In addition to being crazily healthy, it's also quite tasty, and it looks a lot like eggs that an alien might lay in your brain.Between the natto and the eggs, this thing is loaded with protein, so I like to make one right after I get home.Natto is made by soaking whole soybeans, then steaming or boiling them.A bacteria called Bacillus subtilis bacteria is added.See recipes for Healthy & Tasty Natto Pizza, Balsamic Natto too.

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