Step-by-Step Guide to Make Super Quick Chef Zee's Cuban Sandwiches

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Chef Zee's Cuban Sandwiches. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Chef Zee's Cuban Sandwiches Recipe. Beef Chicken Cocktails Cuban Recipes Desserts Dominican Recipes Healthy Pork Sauces & Dip Seafood Small Bites & Apps Vegan All. Turkey Picadillo is hands down one of the most underrated dishes!

You can have Chef Zee's Cuban Sandwiches using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Chef Zee's Cuban Sandwiches

1. Prepare 1 of Portuguese roll.
2. You need 2 slices of deli ham.
3. You need 1 slice of good quality swiss cheese.
4. Make ready 1-2 tbs of yellow mustard.
5. It’s 4-5 of pickle slices.
6. It’s Handful of left over pernil (I do have a recipe).
7. Prepare of Butter.

Brush the melted butter down the top of the sandwich as well as on the grill.Place the sandwich on the grill and press down the top.Yellow mustard, for brushing Home chef teaching you how to cook traditional Hispanic foods as well as how to Hispanicize your everyday meals.I'm Chef Zee, Grandma Certified Chef.

Chef Zee's Cuban Sandwiches instructions

1. Butter your George Foreman grill or panini press. Spread mustard on both sides of bread. Assemble sandwich: ham, cheese, pernil than pickles..
2. Close sandwich & spread a little butter on bread. Close sandwich maker & close to your liking. Cut in half & enjoy..

See more ideas about Cuban recipes, Recipes, Food.Slice the bread in half down the center.Assemble the sandwich with ham, pork, Swiss cheese, pickles and mustard on the top loaf.

This is the Cuban Pork Cubanos sandwich from the Chef movie, including homemade Mojo Marinated Pork.Did you know that the food for the movie was created by none other than LA Korean-fusion food truck original and rockstar chef Roy Choi?You can use leftovers to make Cuban Sandwiches.You can also saute leftovers with onions and peppers..And yes, I'm half-Cuban but even if I weren't, these beans would still be in HEAVY rotation.