How to Cook Favorite Sourdough Banana Bread

Sourdough Banana Bread Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Sourdough Banana Bread Recipe: Step by Step Grab Your Ingredients. Ok, so you know the drill: measure out everything before you begin.

Here is the best “Sourdough Banana Bread” recipe we have found so far. This will be smell and look delicious.

Ingredients of Sourdough Banana Bread

1. Take 113 g of soft unsalted butter.
2. You need 50 g of brown sugar.
3. Prepare 40 g of condensed milk.
4. Make ready 1 of large egg (70g).
5. Prepare 1 tsp of dark rum or vanilla extract.
6. Take 1 cup of unfed sourdough starter(room temperature).
7. Take 3 of bananas, mashed.
8. Prepare 240 g of all purposes flour, sifted.
9. Take 1/2 tsp of salt.
10. It’s 1/2 tsp of baking soda.

One of my favorite sayings it "use it up, wear it out, make it do, or do without." Not that I am able to live by it, but I love the sentiment and I think it's a worthy goal.This sourdough discard banana bread is the perfect way to use up all that extra sourdough discard AND those brown bananas.No need to throw away your discard when you can make this super delicious and flavor-packed quick bread.Your whole family will go crazy for this twist on the traditional banana bread.

Sourdough Banana Bread instructions

1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.59cm) or 85 inch loaf pan..
2. In a separate bowl combine the flour, salt, and baking soda then sifted..
3. Cream together the butter with sugar. Add egg, and rum (vanilla). Mix in the condensed milk, sourdough starter and mashed bananas..
4. Add the flour mixture to banana mixture and mix just until combined. Do not over-mix. (Or you will have tough bread!).
5. Pour the batter into a greased 9x5-inch bread pan. Bake at 350°F for 40-45 minutes or until a toothpick inserted into the center of the loaf comes out clean..
6. Cool completely prior to slicing..
7. So moist and yummy!.

I have definitely made my share of banana bread, from my Cinnamon Sugar Banana Bread to Chocolate Chip Banana Bread.In a large bowl, combine the butter, sugar, vanilla, cinnamon, nutmeg, baking soda, baking powder, and salt, beating until smooth.This sourdough banana bread recipe uses discard sourdough for a thrifty quick bread that uses ingredients that might otherwise be wasted.

Instructions: Cream together the butter, sugar, egg, and vanilla.; Mix in the sourdough starter and mashed bananas.; In a separate bowl combine the flour, salt, and baking soda.Add the flour mixture to banana mixture and mix just until combined.Sourdough banana bread is a huge hit in my house and one of the most loved recipes on my site.I converted my grandma's recipe years ago and my kids devour this sourdough banana bread recipe turned into mini muffins - so if you have tiny people living in your home, try that variation out!In a small bowl, whisk flour, baking soda, salt, and cinnamon.