How to Prepare Perfect Deliberate Pork Stir-Fry with Mirin

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Deliberate Pork Stir-Fry with Mirin. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Deliberate Pork Stir-Fry with Mirin Recipe.

You can have Deliberate Pork Stir-Fry with Mirin using 19 ingredients and 5 steps. Here is how you cook that.

Ingredients of Deliberate Pork Stir-Fry with Mirin

1. Make ready 1 tbsp of pumpkin kernel oil (other oil is fine but we like this and buy it as Kürbis Kernöl on our trips to Austria, where it is widely and cheaply available).
2. Take of Ground black peppet.
3. Prepare 300 g of roast pork, in thin short strips.
4. Make ready 1 tbsp of cold-pressed rapeseed oil.
5. You need 4 cloves of garlic, thinly sliced.
6. You need 1 of fresh red chili, sliced (I leave the seeds in but that’s optional).
7. It’s 1 tsp of ginger paste.
8. You need 1 of onion, sliced.
9. Prepare 1 of red onion, sliced.
10. Take 2 of spring onions, sliced diagonally.
11. Make ready 100 g. of chestnut mushrooms, sliced.
12. You need 100 g of mange-tout.
13. Prepare 1 of red pepper, in short slices.
14. It’s 300 g of carrot, in thin batons.
15. Take 1/4 of Savoy cabbage, shredded with the core diced small.
16. It’s 2 tbsp of mirin.
17. It’s 2 tbsp of soy sauce (I always use Pearl River Bridge dark but that’s just our preference).
18. You need 1 (120 g) of packet black bean sauce.
19. Make ready 450 g of ready-to-wok noodles.

Deliberate Pork Stir-Fry with Mirin step by step

1. Mix the pumpkin oil and black pepper. Toss the pork strips in it and set aside for Step 3 below..
2. Bring the rapeseed oil up to a medium-hot heat in a large walk and fry the garlic, chili and ginger for 3 minutes, stirring occasionally..
3. Increase the heat to high. Add the meat, stir thoroughly then add all the vegetables. Cook for 5 minutes or until vegetables are al dente, stirring or tossing frequently..
4. Add the mirin, soy sauce and black bean sauce and fry for a further 2 minutes, tossing, turning or stirring to thoroughly coat everything..
5. Add the noodles, stir all together thoroughly and cook for a final 90 seconds. Served immediately onto pre-warmed plates..