**Coconut and semolina halwa #Ramadan Series

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Eid Dessert Recipe.** How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Boil the water and milk in another pan, add the sugar, salt, cardamom and the coconut, simmer Melt the ghee and fry the nuts and sultanas on a medium heat for a few minutes, add the nuts and the ghee to the water/milk mixture. Semolina - I used fine white semolina.

Here is the best **“Coconut and semolina halwa #Ramadan Series

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Eid Dessert”** recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Coconut and semolina halwa

#Ramadan Series

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Recipe Contest

Eid Dessert

1. You need 1 cup of fine semolina 1/2 cup coconut powder 1 cup sugar 130 gram salted butter 300 ml milk Saffron 1/4 teaspoon cardamom powder Pistachios Sugar pearls or any fondant decoration.

Now add the coconut slices and simmer until the water is well mixed and halwa has reached a good thick consistency (please do not boil or overcook else it will harden).Remove from flame and cover with a lid.Can be refrigerated up to a week and heated in microwave.sohoje kivabe narkel sujir halwa ba barfi banate hoy tar recipe.

Coconut and semolina halwa

#Ramadan Series

Post 8

Recipe Contest

Eid Dessert instructions

1. In a pan melt the butter and add semolina Roast until golden brown Add coconut powder and roast for one minute Add milk and stir until all milk is absorbed Add sugar and stir until sugar is dissolved and the butter leaves side Halwa is ready. Transfer in a serving dish and decorate. I have decorated with knife and garnished with pistachios. Please use your imagination and garnish with any fruits, fondant dry fruits etc..
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Presentation is very important when serving.The way the food looks on the plate tempts our eyes and makes you want to try and taste it.Today i am going to show you how a simple semolina and.

Coconut Rava Halwa is a nutty delicious halwa you can make with fresh coconut.This halwa is quite easy to make and gets done quickly.With so many festivals and poojas, this sweet makes an apt Naivedyam.Different kinds of halwa (a peculiar kind of Indian sweet dish prepared with nuts, sugar, milk and other ingredients) are loved everywhere in India.Suji (semolina) halwa, Gajar (carrot) halwa, moong dal halwa, and coconut halwa are the most popular among them.