How to Make Speedy Slow cook Hamhocks with Pinto Beans

Slow cook Hamhocks with Pinto Beans Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Slow cook Hamhocks with Pinto Beans” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Slow cook Hamhocks with Pinto Beans

1. Make ready of Bag Pinto Beans.
2. Take of Large Hamhocks.
3. Prepare of Water.
4. It’s of large onion.
5. Make ready of garlic cloves.
6. It’s of Tablespoon onion powder.
7. Make ready of tablespoon garlic powder.
8. Take of thyme (tsp).
9. It’s of oregano( tsp).
10. Prepare of tsp. gumbo file( ground).
11. Take of brown sugar (tbs.).
12. You need of tbs. liquid smoke.
13. Prepare of Lawry's Seasoing.
14. Take of ground black pepper.

Slow cook Hamhocks with Pinto Beans step by step

1. Wash pinto beans in a colander. Wash ham hocks. Add them to the cock pot add water.Set your slow cooker as directed. I set my on high for 8 hours. I start at 8:00 am let it slow cook for 3 to 4 hours before I add the dice onins, chopped garlic, Saute in a saucepan for 4 minutes don't burn the garlic. Add to the beans..
2. Add garlic powder, onion powder, thyme, oregano., gumbo file, Liquid smoke, brown sugar, black pepper, stir together. Slow cook until done the beans and ham hock are tender. If you need to add water slowly less water at a time. Eat over steam hot rice, corn bead..