Simple Way to Make Speedy Buttermilk Banana Cake

Buttermilk Banana Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Buttermilk Banana Cake” recipe we have found until now. This will be really delicious.

Ingredients of Buttermilk Banana Cake

1. Take 240 grams of Banana.
2. Take 25 grams of Vegetable oil.
3. It’s 1 of few drops Butter flavor (or vanilla essence).
4. Make ready 60 grams of Granulated sugar.
5. Take 120 grams of Cake flour.
6. You need 20 grams of Buttermilk powder.
7. You need 4 grams of Baking powder.
8. Prepare 1 pinch of Vitamin C powder (optional).
9. It’s of Toppings.
10. Make ready 1 of Maple syrup.

Buttermilk Banana Cake instructions

1. Preheat the oven to 180°C. Line a pan with a baking sheet..
2. Put the banana, oil, and sugar in a bowl and mix together while mashing the banana..
3. Add the remaining ingredients and mix..
4. Pour the batter into the pound cake pan and bake for 30-35 minutes. After 20 minutes of baking, take the pan out and make a slit in the top. Squeeze tubed butter on top..
5. Once baked, immediately take it out of the oven and spread maple syrup over the entire surface. Then, quickly wrap it all up in plastic wrap..
6. Once cooled, chill in the refrigerator and enjoy. It's excellent served with vanilla ice cream..