Recipe of Delicious Alu mutter sandwhich

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Alu mutter sandwhich. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Alu mutter sandwhich Recipe. Aloo Matar Sandwich is a popular breakfast-snack recipe that could easily become your kids delight. Having this Sandwich recipe in your repertoire would go a long way especially when it comes to fulfilling your child's evening hunger pangs.

You can cook Alu mutter sandwhich using 9 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Alu mutter sandwhich

1. Take 4 slice of bread.
2. You need 4 of aloo boiled.
3. Make ready 100 gram of mutter boiled.
4. It’s 2 tbsp of hara dhaniya.
5. Make ready 1/2 tbsp of lal mirch powder.
6. You need of namak.
7. You need of butter.
8. Make ready 2 tsp of lemon juice.
9. Take 2 tbsp of dhaniya chutney.

It's essential to partly cook the potatoes first.Through doing this there's no need to add extra tomato puree, as this just. aloo sandwich recipeAloo sandwiches are quick to make with simple ingredients available at home.It is healthy and prepared with spiced potatoes and green peas stuffing.

Alu mutter sandwhich instructions

1. Alu mutter ki mash kar hara dhaniya,lal mirch,namak,lemon juice milayen…
2. Ek bread lein uspar dhaniya chutney lagakar alu ke mixture spread kar dein..dusribread s dhak kar butter lagakarcrispy hone tak seke.

Add garlic chilli ginger paste cook it & add chopped potatoes, turmeric powder& salt.After cutting down on that this is a very good way to make to Aloo Matar.This tasted pretty good at first, but quickly got old.

With the same sandwich stuffing, we make a popular open sandwich toast recipe made with spiced potato toppings and spicy namkeen mixture.Method: Heat the oil in a pan add onions and sauté for minute.Add cooked peas, green chili paste, lemon juice, coriander and mash them and cook for minute keep aside.How to make Aloo Matar. -Chunks of aloo and matar are cooked in a simple but packed with flavour spice base.Great to eat along with garma garam roti's or alongwith some hot dal-chawal.