Recipe of Super Quick MATCHA/GREEN TEA SHORTBREAD COOKIES

MATCHA/GREEN TEA SHORTBREAD COOKIES Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “MATCHA/GREEN TEA SHORTBREAD COOKIES” recipe we have found so far. This will be really delicious.

Ingredients of MATCHA/GREEN TEA SHORTBREAD COOKIES

1. It’s For of SHORTBREAD:.
2. You need 1 cup of unsalted butter, softened.
3. Take 1/2 cup of powdered sugar.
4. Make ready 2 tsp of powdered green tea.
5. It’s 1 tsp of cinnamon powder.
6. You need 1/4 tsp of cardamom powder.
7. Make ready 1/4 tsp of salt.
8. You need 2 cups of multigrain atta or flour (whole wheat flour or plain flour).
9. Prepare For of CHOCOLATE GLAZE:.
10. Take 100 gms of chopped dark chocolate.
11. It’s as required of Colored sprinkles.

In a separate bowl, sift together the all-purpose and cake flours with the Matcha powder.Although The Cookie Writer's matcha shortbread cookie recipe is can't be.Easy to make Matcha Shortbread Cookies.Tender shortbread cookies with a subtle matcha flavor.

MATCHA/GREEN TEA SHORTBREAD COOKIES instructions

1. Add cream butter, sugar, green tea powder (blitz or blend green tea leaves to a coarse powder), cinnamon powder, cardamom powder and salt and beat until fluffy; about 2 minutes with a beater..
2. Stir flour in batches and on low speed until totally incorporated, or better yet by hand or using a spatula, and just mixed; do not over work the mix. Remove and bring together to form a soft dough, handling it gently. Divide into 2 and wrap in plastic wrap; chill in refrigerator for at least 15 minutes to half an hour..
3. Once the dough has chilled, preheat oven to 350 F or 180 C. Lightly grease a baking pan and keep aside. Take out one dough ball and roll in between 2 parchment sheets with a rolling pin to about ¼” thickness. Cut out heart shapes with a heart shaped cookie cutter..
4. Gently remove the cutout cookies, and place on greased sheet. Collect the leftover dough and form a ball again; chill again if necessary. Bake for 12 to 15 minutes until lightly golden at the edges. Set on racks to cool..
5. At this stage, enjoy the buttery, chai flavored shortbread or cookies as such or to make them more decadent, dip them in melted chocolate (melt chocolate in microwave or double boiler)halfway and sprinkle colored sprinkles on top of the chocolate and place on parchment-lined pan..
6. Let the chocolate set either in the fridge for quick setting or on the counter.

Enjoy these crunchy, crispy and healthy eggless heart-shaped cinnamon and cardamom flavored matcha shortbread cookies with family and friends!.

1. NOTES: Instead of multigrain flour, you can use all-purpose flour or whole wheat in these cookies.

Use any kind of spice you love and enjoy these eggless and healthy shortbreads any time!

If you do not have a heart-shaped cookie cutter, you can use any cutter you have.

Instead of rolling the dough and cutting them out, you can form the dough into 2 logs, wrap in a plastic wrap and chill at least 4 to 8 hours or even overnight and just before baking, cut into equal slices and bake..

These matcha green tea shortbread cookies are so delicious that you'll be amazed at how easy it is to make!By enhancing the flavor of traditional shortbread cookies with matcha, this is a modern take on a classic cookie that won't go out of style any time soon.You have the melt-in-your-mouth texture of shortbread complemented by the smooth taste of matcha, creating a perfectly balanced cookie.

Amazing shortbread cookies combined with the health-boosting deliciousness of Vital Proteins Matcha Collagen.These are a classic shortbread cookie (i.e. butter and sugar) made with matcha green tea.These Healthy Matcha Green Tea Almond Shortbread Cookies are sweet, buttery, sophisticated, and seriously delicious.You'd never know these are sugar free, gluten free, dairy free, and vegan too!I've made two shortbread recipes so far — Classic Shortbread Cookies and these Matcha Green Tea Shortbread Cookies — and I am LOVIN' 'EM.