Recipe of Perfect Spinach Muffins 🧁
- By Cynthia Collins
- 28 Sep, 2019
Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Spinach Muffins 🧁. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Spinach Muffins 🧁 Recipe. Hello guys Welcome Back to a new Video! Today's Recipe is going to be SPINACH & RICOTTA PUFF PASTRY MUFFINS🧁 It's a Delicious Vegetarian Recipe Super Quick.
You can cook Spinach Muffins 🧁 using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Spinach Muffins 🧁
- Make ready 5 oz of spinach.
- You need 2 of eggs.
- Take 3/4 cups of milk.
- You need 1/2 cup of coconut oil.
- You need 1 1/2 tsp of vanilla extract.
- You need 2 1/2 cup of all purpose flour.
- Take 2 1/2 of baking powder.
- It’s 1 tsp of salt.
- It’s 3/4 cup of sugar.
Each bite is packed with nutrients from greens and fruit—and the interior is so moist that even.Make Popeye proud with these delectably savory spinach muffins.Getting your kids (or reluctant self) to eat their daily serving of vegetables has never been so.Plant-Based Milk - Any type will do like.
Spinach Muffins 🧁 instructions
- Blend spinach and all the wet ingredients together, such as milk, vanilla extract, eggs and coconut oil..
- Mix all the dry ingredients in a separate bowl, such as all-purpose flour, salt, sugar and baking powder..
- Gently mix the wet ingredients and dry ingredients with a rubber spatula..
- Pour the batter into prepared muffin cups..
- Leave the tray in the oven for 20 minutes at 425° F, insert a toothpick and check if it comes out clean..
- I hope you enjoy this healthy snack..
Gluten-free, dairy-free & refined sugar free!These blender Spinach Banana Muffins are an easy, healthy, freezer-friendly breakfast recipe full of fruit and veggies!These Spinach Muffins with Banana are a super healthy and yummy toddler or big kid breakfast or snack.
Great when invited to a barbecue and looking for something special In a bowl mix flour, baking powder and salt.In another bowl combine spinach, eggs, olive oil and milk.Not only are quinoa egg muffins with spinach vegetarian and gluten-free, but they are also perfect for a meatless brunch or breakfast on the go.Delicious savoury muffins packed full of vegetables like spinach and peppers; perfect for a family lunch or a kids afternoon snack!I don't know what it is about this time of year but it always makes me.