Easy Way to Make Ultimate Delicious Breakfast Sandwhich!

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Delicious Breakfast Sandwhich!. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Delicious Breakfast Sandwhich! Recipe. Biscuit Sandwiches with Bacon, Egg and Tomato. supperatsix.com. Classic breakfast sandwiches bring one image to mind: eggs and melted cheese over bread.

You can cook Delicious Breakfast Sandwhich! using 15 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Delicious Breakfast Sandwhich!

1. It’s 2 tbsp of butter.
2. You need 2 of eggs.
3. Make ready 1 dash of of milk.
4. Prepare 2 tsp of chopped onion.
5. Take 1 dash of salt, pepper, garlic salt.
6. It’s 1 oz of sliced, sauteed mushrooms (optional).
7. It’s 2 slice of tomatoes.
8. It’s 2 slice of lettuce.
9. Prepare 1 pinch of chopped parsley.
10. Make ready 1 slice of swiss cheese.
11. You need 1 of mayo (optional).
12. Take 3 slice of cooked bacon.
13. It’s 1 bunch of roughly chopped spinach.
14. It’s 2 slice of white bread (or bagel , halved).
15. Make ready 4 of thinl slices of avacado (option).

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Delicious Breakfast Sandwhich! instructions

1. in a medium skillet melt the butter until it comes to a foam.
2. add the finely chopped onion to the butter and cook until translucent/tender (if your using mushrooms too, saute them with the onions).
3. meanwhile, whisk the eggs, milk, and seasonings in a bowl.
4. pour the egg mix in skillet with cooked onions. reduce to medium-low heat, do not scramble eggs, let it cook a bottom layer.
5. when the eggs form a cooked layer, gently push the edges in and tilt the pan so that the uncooked egg fills that area. do this around all the edges.
6. after most of the excess egg has been sifted and cooked, flip the cooked egg (frittata) without breaking as much as possible..
7. place the sliced cheese over the egg and let it cook for 2-3 minutes. top with chopped parsely.
8. toast the slices of bread.
9. spread mayo on insides of both slices of bread (optional).
10. transfer frittata (cooked egg) to the bread..
11. top with spinach, cooked bacon, tomato, and lettuce.
12. close sandwhich with 2nd slice of bread, cut sandwhich in half and enjoy!.

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