How to Make Perfect Stir fried Leek with Fish Maw & Pork.
- By Billy Dean
- 05 Dec, 2019
Stir fried Leek with Fish Maw & Pork. Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Fish maw actually is the air bladder in a fish, and is a kind of high-protein low-fat food. It has been known among Chinese for its tonic value, believing Basically, there are two types of dried fish maws, fried and non-fried.
Here is the best “Stir fried Leek with Fish Maw & Pork." recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Stir fried Leek with Fish Maw & Pork.
- It’s 1 of Fish Maw..
- You need 1 of Leek..
- You need 100 grams of Sliced Pork. Alternatively use chicken meat..
- You need 1 of Shrimp (Optional)..
- You need 1 of Salt..
- It’s 1 tbsp of Oyster Source..
- Make ready 5 of Sliced Ginger..
- Make ready 2 clove of Chopped Garlic..
- Make ready 2 of Dried Mushrooms..
- Prepare 400 ml of Water..
- Prepare 2 tbsp of Cooking Oil..
- Make ready 1 tsp of Light Soy Sauce..
- Prepare 2 tsp of Cornstarch..
Stir Fried Leek with Shiitake Mushroom.Stir Fried Fish Maw with Crab Meat.Faça sua escolha entre diversas cenas semelhantes.The challenge when cooking with leeks is that they are almost always dirty.
Stir fried Leek with Fish Maw & Pork. instructions
- Soak the fish maw & dried mushroom. Cut the fish maw into square pieces & slice the dried mushroom into thin sliced. Marinate the pork with cornstarch & light soy sauce..
- Added 2 tablespoons of cooking oil into the wok at medium heat. Fried the garlic and ginger until fragrance..
- Add pork & mushroom cook for about 1min..
- Put in the leek & fish maw. Cook for 3 min..
- Prepare the source with cornstarch, oyster source & water..
- Pour the source into the mixture & cook until boiling. You may add the shrimps(Optional) at this stage..
- Simmer for 3 min & get ready to serve..
Our family loves it hope you. ··· King fish maw and premium fish maw are the best quality and most valuable amongst the four types.Avoid using hot water for soaking or cooking with strong heat in order to shorten the.Delicious fish maw (lung) stir fried with prawn and black pepper.
When leeks are grown, soil is piled up around them, so that more of the leek is hidden from the sun, and therefore lighter in color and more tender.Fish Maw In Thailand, the swim bladders of certain large fishes are considered a food delicacy.In China they are known as fish maw and are served in soups or stews.Genuine fish maw for soup or stir fry with veggies.Stir-Fry Fish Maw on plate - stock image.