How to Cook Tasty Healthy Multigrain Banana Cake
- By Jonathan Saunders
- 07 Mar, 2020
Healthy Multigrain Banana Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
The simple, healthy multigrain banana recipe for kids. Try the recipe and share your feedback in the comment section dear friends.
Here is the best “Healthy Multigrain Banana Cake” recipe we have found so far. This will be really delicious.
Ingredients of Healthy Multigrain Banana Cake
- Take 2 of big over riped mashed banana.
- It’s 1 cup of multigrain atta.
- Make ready 1/2 cup of ragi flour.
- You need 1/4 cup of butter.
- Make ready 1 tsp of vanilla essence.
- Take 1/2 cup of brown sugar.
- It’s 1 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- Make ready As needed of cranberry.
I had tried lot many banana cake recipes earlier Try it in a heavy bottom pot.These kid friendly Healthy Banana Pancakes are easy to make and so fluffy and tasty.These are a must try for any pancake lover.Kids love bananas, even fussy ones!
Healthy Multigrain Banana Cake step by step
- In a mixing bowl mix banana, butter and sugar once done add essence and mix well. In another bowl sift all dry ingredients flour, baking powder and soda,.
- In wet ingredients mix dry ingredients avoid any lumps once mixed well transfer in tin and tap well than sprinkle cranberries and bake in a preheated oven at 180°c for 35 to 40min.
- Let it cool then it's ready to serve…
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