How to Cook Tasty Fish Maw Soup
- By Cora Francis
- 09 Jul, 2020
Fish Maw Soup Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
It's slowly simmered until incredibly silky and thick, tantalising your senses with irresistible melt-in-your-mouth moments! We love this recipe because it tastes just like Sharks fin soup and yet no sharks were harmed.
Here is the best “Fish Maw Soup” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Fish Maw Soup
- Take 1 pc of fish maw.
- You need 1 can of cream corn.
- It’s 2 of eggs.
- Prepare To taste of White pepper.
- It’s 1 of little sesame oil.
Fish Maw with Prawn Meat Balls Soup.For the Chinese, fish maw soup and dishes are popular during special occasions and festivities such as the Chinese New Year (CNY) and weddings.Then make this delicious fish maw soup.Discard boiling liquid and rinse fish.
Fish Maw Soup instructions
- Soak fish maw for 30 mins then cut into cubes.
- Boil water into a pot. When starts to boil add fish maw and boil for 30 mins until fish maw is very soft..
- Then add corn cream boil for another 5 mins..
- Beat eggs and slowly drops into soup stir it..
- Season with sesame oil and white pepper..
- Cover and serve..
Fish maw is one of them.It soaks up the soup and every bite drips Fish maw is a common name for the swim bladder of large fishes.It helps the fish controls their buoyancy.
This is the second recipe that I adapted from Cass.When Cass posted this simple and delicious Fish Maw Soup, I quickly.This is gourmet soup that you'll find in many wedding banquets.Due to the outrage price of Shark's fin many people substitute with much affordable Fish maw.Let's start your first time to make Fish Maw.