Recipe of Favorite 匈牙利式炖鸡肉 Chicken Paprika

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, 匈牙利式炖鸡肉 Chicken Paprika. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

匈牙利式炖鸡肉 Chicken Paprika Recipe.

You can cook 匈牙利式炖鸡肉 Chicken Paprika using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of 匈牙利式炖鸡肉 Chicken Paprika

1. You need of 鸡肉 Chicken (300g).
2. You need of 马铃薯 Potato (2).
3. You need of 萝卜 Carrot (1).
4. Take of 番茄 Tomato (1).
5. You need of 大葱 Onion (Half).
6. You need of 辣椒粉 Paprika powder.
7. Take of 牛油 Butter.
8. Take of 酸乳酪 Yoghurt.

匈牙利式炖鸡肉 Chicken Paprika instructions

1. 把萝卜，马铃薯和番茄切块 Cut carrot, potato and tomato into pieces.
2. 用辣椒粉腌鸡肉10分钟 Marinate chicken with paprika powder for 10mins.
3. 打开压力锅，加入牛油 Turn on pressure cooker and add in butter.
4. 加入大葱，萝卜和马铃薯翻炒 Add in onion, carrot and potato, stir-fry.
5. 加入番茄，鸡肉和约3汤匙的辣椒粉翻炒 Add in tomato, chicken and 3 tablespoon of paprika powder, stir-fry.
6. 加入1碗清水，用压力锅煮15分钟 Add 1 bowl of water and cook in pressure cooker for 15mins.
7. 15分钟后加入少许盐和1汤匙酸乳酪，慢火煮2分钟。After 15mins, add some salt and 1 tablespoon of yoghurt, cook for another 2mins with low heat.