Recipe of Speedy Banana Cake

Banana Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy.

Here is the best “Banana Cake” recipe we have found until now. This will be smell and look delicious.

Ingredients of Banana Cake

1. Make ready 500 g of self Raisn flour.
2. It’s 3 of eggs.
3. You need 6 of ripe mashed bananas.
4. You need 1/2 cup of sugar.
5. You need 3/4 cup of oil.
6. Take 1/4 teaspoon of baking powder.

Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients.It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes.Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine.Grab yourself a bunch and take to the kitchen.

Banana Cake step by step

1. Stir sugar, oil, & beaten eggs..
2. Add in the sifted flour, followed by the mashed bananas & fold in..
3. Preheat the oven to 180 degrees, & grease the baking tin..
4. Pour in the batter & bake for 50 minutes or until the knife comes out clear..
5. Allow to cool before serving..

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It's loaded with bananas, so moist, sweet.Banana cake is a wholesome cake that many people are familiar with and love.The addition of bananas to cake batter adds moisture and a denser texture.See more ideas about Banana cake, Banana bread recipes, Desserts.So soft, this cream cheese banana bread is moist like pound cake and so flavorful.