Steps to Prepare Super Quick Banana cake

Banana cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy.

Here is the best “Banana cake” recipe we have found until now. This will be really delicious.

Ingredients of Banana cake

1. You need 2 cups of flour.
2. You need 1 tsp of baking soda.
3. Take 1 tbsp of ground cinnamon.
4. Take 1/4 tsp of salt.
5. Prepare 2 of eggs.
6. Take 1 cup of vegetable oil.
7. You need 3/4 cup of brown sugar.
8. Make ready 1 cup of mashed bananas.

Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients.It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes.Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine.Grab yourself a bunch and take to the kitchen.

Banana cake instructions

1. Mix flour, baking soda, cinnamon & salt in large bowl..
2. Mix oil & sugar, stir in beaten eggs and mashed bananas.
3. Make a well in flour mixture and pour banana mixture, mix just to moisten.
4. Pour into greased 7"by 7" baking pan. Sprinkle oats or poppy seeds on top. Bake for 50-60 mins at 180 degrees (insert toothpick and check if it comes out clean).
5. Remove from oven allow cake to cool in pan for 10 minutes.
6. Turn your cake on rack and cool for 45-60 minutes.

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It's loaded with bananas, so moist, sweet.Banana cake is a wholesome cake that many people are familiar with and love.The addition of bananas to cake batter adds moisture and a denser texture.See more ideas about Banana cake, Banana bread recipes, Desserts.So soft, this cream cheese banana bread is moist like pound cake and so flavorful.