Recipe of Speedy Chicken BBQ Rice 🍚🍢🍛

Chicken BBQ Rice 🍚🍢🍛 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

A weekend special family meal for all. Chicken BBQ rice a perfectly balanced dish that everyone would love.

Here is the best “Chicken BBQ Rice 🍚🍢🍛” recipe we have found until now. This is gonna really delicious.

Ingredients of Chicken BBQ Rice 🍚🍢🍛

1. Prepare of For chicken (marination and cooking).
2. Take 1/2 kg of chicken Boneless.
3. Take 1/2 cup of yogurt whisked.
4. It’s 2 1/2 tbs of Tandoori masala.
5. Prepare 1 tbs of soya sauce.
6. Make ready 1 1/2 tbs of ginger garlic paste.
7. It’s 1/2 tsp of black pepper powder.
8. Make ready 1/2 tsp of salt.
9. Make ready 2 tbs of lemon juice.
10. Take 2-3 tbs of oil.
11. Prepare 1 of chopped onion.
12. It’s of Charcol for smoke.
13. Prepare of For Veggies.
14. Make ready 1 tbsp of garlic chopped.
15. Prepare 1 inch of piece ginger julienne.
16. Make ready 1 cup of cabbage.
17. Take 1 cup of carrot julienne.
18. Take 1/2 cup of capsicum julienne.
19. Take 2 tbsp of soy sauce.
20. Take 1/2 tsp of salt.
21. It’s 1 tsp of chili flakes.
22. Prepare 1/2 cup of spring onion.
23. You need of For Sauce.
24. You need 1/2 cup of mayonnaise.
25. It’s 2 tbs of ketchup.
26. You need 1/2 tsp of salt.
27. Prepare 1 tbsp of hot sauce.
28. Prepare 1/4 tsp of black pepper.
29. Make ready of For Rice.
30. Take 1/2 kg of boiled basmati rice.
31. Take 2 tbsp of cooking oil.
32. Prepare 1 tsp of garlic chopped.
33. Make ready 1 tsp of chili flakes.

I'm not much of a fan of the mustard-based sauce.Top with chicken and barbecue sauce.Easy spice-rubbed grilled BBQ chicken rice bowl.This BBQ chicken can stand on its own OR serve it with cilantro-lime rice, black beans, corn, cheddar cheese, avocado, tortilla strips, and an addictive spicy-sweet BBQ sauce.

Chicken BBQ Rice 🍚🍢🍛 instructions

1. In a bowl add yogurt, tandoori masala, ginger garlic paste, salt, soy sauce, lemon juice, black pepper powder mix well. And keep it for marination about 15 to 20 mints..
2. In a woke take oil add chopped onion fry till golden brown then add chicken and cook with cover on low flame for 7 to 8 mint..
3. Then cook on high flame for 3 to 4 mint or untill oil separates. Then give charcoal smoke for 2 to 3 mints..![Chicken BBQ Rice 🍚🍢🍛!](//assets-global.cpcdn.com/assets/icons/button_play-2c75c40dde080a61004c1f40b05d8f140eaff45d7e9e6481dc71c63d2e7c4909.png “Chicken BBQ Rice 🍚🍢🍛”>")
4. In another woke take oil add chopped garlic and ginger and saute for 1 mint..
5. Add white part of spring onion and fry. Then add all veggies..
6. Now add soy sauce, salt and chili flakes cook for 3 to 4 mints. Veggies section is also done..
7. For sauce, in a bowl take all ingredients mention in sauce section and mix well..
8. It's time to assemble, spread boiled rice with trka of garlic and chili flakes in a serving dish..
9. Spread all cooked veggies on rice. And then spread chicken..
10. On top spread the sauce. And here we go for a delicious chicken BBQ rice..

Heat oil in large nonstick skillet on medium-high heat.My favorite (and this is not sponsored) is Stubb's Sweet Heat BBQ sauce.I love sweet and spicy BBQ sauces.

This is a meal you'll want to make over and over again!I updated this chicken and rice dish by adding veggies and cashews to give it fresh and crunchy appeal.The green chilies in the tomatoes give it just the right little kick, but if you really like spice, add fresh, diced jalapeño. —Denise Klibert, Shreveport, Louisiana Chawal (Rice) basmati ½ kg boiled.Directions: In bowl,add yogurt,tandoori masala,soy sauce,ginger garlic paste,black pepper crushed,salt,lemon juice and mix well.In wok,add cooking oil,onion and fry until light golden.