Recipe of Perfect Shortbread Biscuits

Shortbread Biscuits Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

On a lightly floured surface, use a rolling pin to roll out the dough to ½ cm thick. Cut the dough into fingers and place on a lined baking tray.

Here is the best “Shortbread Biscuits” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Shortbread Biscuits

1. Make ready 250 g of butter (softened).
2. It’s 1/2 cup of castor sugar (and extra for coating).
3. Prepare 1 cup of corn flour.
4. Prepare 2 cups of flour.

Allow to cool to room temperature.Whipped Shortbread Cookies: It's Christmas Cookie Day here on Inspired by Charm!I'm serving up these super easy and wonderfully delicious Whipped Shortbread Cookies.I'm also joined by my Tastes of the Season blogger friends who are sharing even more delicious holiday cookie inspiration.

Shortbread Biscuits step by step

1. Mix the butter and castor sugar and allow to beat for about 5 minutes..
2. Add in the corn flour and flour. Mix for 15 minutes..
3. Place mixture into a greased baking pan and level it out. Using a fork, poke holes throughout the dough..
4. Bake at 180°C till golden brown..
5. Cut into squares/rectangles immediately after removing from the oven. Toss squares in castor sugar and store..

Freezes well and dough can be made a day or two ahead.These are good plain, or you can melt some chocolate chips (milk, semi-sweet, or white) and dip one end of the cookie.Place the cookies on an ungreased baking sheet and sprinkle with sugar.

If you're looking to try some new cookie recipes.Her shortbread cookies were my favorite, and now, whenever I make them, I remember her.This is not a thin, crispy dessert shortbread; it's a deep bar that is best served with a cup of tea. —Jane Kelly, Wayland, Massachusetts.These are shortbread cookies with chocolate chips.They won't taste like your typical chocolate chip cookie, they will taste like a shortbread cookie with a bite of chocolate chip and walnut.