Step-by-Step Guide to Prepare Speedy Banana cake
- By Frances Blair
- 23 Dec, 2019
Banana cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy.
Here is the best “Banana cake” recipe we have found so far. This is gonna really delicious.
Ingredients of Banana cake
- You need 2 of large overripe bananas.
- Take 1/3 cup of honey.
- Make ready 1/2 of vegetable oil.
- Make ready 1 1/2 cup of self raising flour.
- It’s 2 of eggs.
- Take 1 tsp of vanilla essence.
- You need 1 tbsp of cinnamon.
- Take 1 tbsp of sultanas.
Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients.It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes.Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine.Grab yourself a bunch and take to the kitchen.
Banana cake instructions
- Gather all your ingredients.
- Mash the bananas until fairy smooth. Add oil and honey and mix it well.( use bananas with lots of black spots or place them in a microwave for 2 minutes.
- Add in one egg at a time and mix them well.
- Add in cinnamon and sieve in the self raising flour and corn flour. Then add in sultanas..
- Heat the oven at 180 degrees. Bake for 30 to 40 minutes.
- Mix in 2 tbsp of honey with 1/2 of yogurt and drizzle on top..
- Serve best with tea..
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It's loaded with bananas, so moist, sweet.Banana cake is a wholesome cake that many people are familiar with and love.The addition of bananas to cake batter adds moisture and a denser texture.See more ideas about Banana cake, Banana bread recipes, Desserts.So soft, this cream cheese banana bread is moist like pound cake and so flavorful.