Recipe of Appetizing Hot chocolate

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Hot chocolate. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Hot chocolate Recipe. Prepare Something Tasty & Amazing With Kraft® Hot Chocolate Recipes. Candy cane cocoa, Mexican hot chocolate, white chocolate, and old-fashioned hot chocolate.

You can have Hot chocolate using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Hot chocolate

1. Make ready 10 Oz of Almond Milk.
2. You need 2 Oz of Almond Creamer.
3. Take 1 teaspoon of cocoa.
4. It’s 1 teaspoon of honey.
5. Make ready 1 teaspoon of Agave syrup.

In terms of dairy, hot chocolate recipes tend to call for thicker forms of dairy such as half-and-half, heavy cream, or whole milk.Hot chocolate vs cocoa: What's the difference?Hot chocolate is made with actual chopped up chocolate (like this recipe), whereas hot cocoa is made from cocoa powder.Hot-chocolate mix is a wintertime staple.

Hot chocolate step by step

1. Pour milk and creamer into a pot at medium heat to keep at a simmer. Stir occasionally.
2. Add cocoa powder, honey, and agave syrup to your mug of choice. Add a little of you simmering milk with a spoon to make a dark chocolate mixture.
3. Once the cocoa powder has been mixed thoroughly, you pour the rest of the milk in and enjoy..

I've made it using regular cocoa powder, chocolate, chocolate chips and dutch cocoa powder.Dutch cocoa takes the cake in my opinion but the others come in a close second.Then I've used different milks (different percentages of fat, dairy and non-dairy).

A homemade version is delicious and natural—containing only cocoa , sugar, and salt—and especially economical compared with store-bought mixes.I like to put the hot cocoa mix in the cup and add the hot liquid on top, and stir, in order to not get any lumps.As a guideline, ½ cup of cocoa mix and ½ cup hot water is the right amount for me to enjoy in one serving.Regardless how you make it, I think whipped cream makes hot chocolate (or anything really) better.Feel free to use an extract such as vanilla or anise to flavor the whipped cream.