Recipe of Appetizing Schezwan fried rice sizzler

Schezwan fried rice sizzler Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Schezwan rice is made by frying rice along with schezwan sauce which is a unique blend of sauces cooked together. In this post I have also shown The Schezwan fried rice served in most restaurants in India do not have Sichuan peppers since it is already included in the store bought sauce they use.

Here is the best “Schezwan fried rice sizzler” recipe we have found so far. This is gonna really delicious.

Ingredients of Schezwan fried rice sizzler

1. Take of schezwan rice.
2. Prepare 2 cup of Basmati rice.
3. It’s 1/2 of cabbage.
4. Prepare 2 of onions.
5. Make ready 1 of carrot.
6. It’s 2 of capsicum.
7. Make ready 4 of spring onions.
8. It’s 1 sachet of schezwan chutney.
9. Prepare 1 sachet of schezwan powder.
10. Prepare 2 tsp of ginger garlic chilli paste.
11. It’s to taste of salt.
12. Take of sauce for sizzler.
13. It’s as needed of oil.
14. Make ready 1 tsp of chilli ginger garlic.
15. Take 1 of onion.
16. It’s 1 tsp of schezwan chutney.
17. Prepare 1 tsp of soya sauce.
18. You need 1 tsp of red chilli paste.
19. Make ready 1 tsp of tomato ketchup.
20. Make ready 1 tsp of vinegar.
21. Prepare 1 cup of water.
22. Take to taste of salt.

Made with sichuan sauce, it's the best way to use leftover rice.Tell me you love fried rice as much as I do.Because I can eat some every day.Especially schezwan fried rice because I love everything extra.

Schezwan fried rice sizzler step by step

1. In a pan take oil and add ginger garlic paste.
2. Now add onion and capsicum and saute for while on medium flame.
3. Then add carrots and spring onions.
4. Now add schezwan chutney and schezwan powder and salt.
5. Nw lastly add cooked rice and mix it properly.
6. For sizzler sauce In a pan take oil ginger garlic paste and add onions and tomato ketchup soy sauce and red chilli sauce.
7. Add schezwan chutney, vinegar and water and let it boil for smtime and ur yummy sauce is ready.
8. In a heated sizzler plate put cabbage leaves and then add rice and pour in sauce to sizzle and ur sizzler is ready.

It is always better to use a pan or wok with handles as you have to frequently stir and toss.Schezwan Fried Rice can be served.The best Chinese Schezwan Fried Rice you'll make - loaded with veggies, spicy & easy!

Schezwan Fried Rice - a Spicy Indo-Chinese Fried Rice Dish with Deep Chilli-Garlic Flavor.Schezwan Fried Rice, a spicy rice dish from Indo-chinese cuisine, is very similar to Chinese Fried Rice but has one special ingredient; "Schezwan Sauce", which gives it a deep spicy chilli-garlic flavor.Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry.I sent this recipe for my monthly kungumam thozhi step by step series.That time itself I prepared this schezwan fried rice too.