How to Cook Yummy Pasta with chunky steak

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Pasta with chunky steak. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Pasta with chunky steak Recipe. In a nonstick skillet, saute onion and green pepper in butter until tender; remove and set aside. In the same skillet, brown beef over medium heat until no longer pink; drain.

You can cook Pasta with chunky steak using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Pasta with chunky steak

1. You need 500 g of spaghetti.
2. Take 1 stick of cinnamon.
3. You need 1 of onion, chopped.
4. You need 1/2 of green pepper, chopped.
5. Prepare 1/2 of yellow pepper, chopped.
6. It’s Pinch of salt.
7. You need 4 cups of water.
8. Take 3 of large pieces of chunky steak.
9. Take Pinch of black pepper.
10. You need 3 tbs of oil.
11. It’s Pinch of salt.

And while this Slow Cooked Shredded Beef Ragu Sauce will be great with any type of pasta, the best pasta for a rich sauce like this ragu is pappardelle. - A hollow curved pasta that resembles a snail shell.This shape has a wide opening at one end and the other end is flattened.Pipe Rigate pairs nicely with chunky meat, chunky vegetable, cream, or oil based sauces.Pipette Rigate - This shape is a smaller version of Pipe Rigate.

Pasta with chunky steak step by step

1. Fry onion, add water leave to boil then add spaghetti and cinnamon.
2. Add diced peppers simmer for 5 minutes.
3. Rub steak with oil, black pepper and salt then fry with very little oil and serve.

When most of the liquid has been absorbed, turn off the heat.Add sour cream, cream cheese, cooked steak slices, and half the chopped provolone slices.Generally, most pasta sauces will pair perfectly well with most common pasta types, like spaghetti, fettuccine, linguine, penne / ziti, macaroni, shells etc.

Add a little reserved cooking water to loosen.To serve, lift pasta into each of six shallow bowls.Sprinkle each bowl with a pinch of orange zest and rosemary, and a spoonful of cheese.I tried SAUCY STEAK PASTA in the slow cooker.My partner thinks this is better than my chunky steak pie and sticky honey chicken.