Recipe of Super Quick Kabsa Rice

Kabsa Rice Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

#recipesaresimple A traditional Arabian Fragrant rice dish with chicken. (Arabic Rice) -'Kabsa ' is very popular in the Arabian countries. Kabsa is a rice dish that is enjoyed throughout the Gulf States of the Arabian Peninsula.

Here is the best “Kabsa Rice” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Kabsa Rice

1. Take of Marination.
2. You need 1 kg of chicken pieces.
3. Take 1 tsp of ginger garlic paste.
4. Take 1 tsp of red chilli powder.
5. Prepare 1 tsp of garam masala powder.
6. Take 1 tsp of lemon juice.
7. You need 1 tsp of chat masala.
8. Make ready 2 tbls of curd.
9. Take to taste of Salt.
10. Prepare 1 pinch of red colour.
11. Prepare of Rice.
12. Make ready 2 cup of rice.
13. It’s to taste of Salt.
14. Make ready 4 tsp of ghee.
15. Take 1 bunch of chopped spring onion.
16. It’s of Gravy.
17. It’s 1 of diced onion.
18. Prepare 1 of diced capsicum.
19. It’s 5 of tomatoes.
20. Make ready to taste of Salt.
21. Prepare 2 tsp of red chilli sauce.
22. It’s 3 tbsp of schezwan sauce.
23. You need 1 tsp of soya sauce.
24. You need 2 tsp of ketchup.
25. You need 1 tsp of black pepper.
26. It’s 3 tbls of oil.
27. You need of Other.
28. You need 1 cup of Mayonnaise.
29. Take 2 of Onion.
30. You need 2 of carrots.
31. Prepare 2 of boiled egg.

Chicken kabsa - Turn your next dinner into a feast with this Arabian style chicken and rice.Spiced grilled chicken and flavorful rice makes this the ultimate choice for any special occasion.Mix the rice and put it in a serving dish and place the meat over it.Kabsa is a traditional Middle Eastern dish consisting of spices, rice, meat and vegetables.

Kabsa Rice instructions

1. For chicken :- Mix all the ingredients in a bowl mention under merination section and set aside for 2 hr..
2. After 2hr set all the pieces in a baking tray and bake it at 250 degrees for 30 min. Set aside..
3. For rice :– Add salt, ghee and rice in water and cook the rice 80%. Then remove extra water and add spring onion to it. Set aside..
4. Gravy:–= In a pan add oil. When oil is hot add chopped tomatoes,Salt, pepper and all sauces. Now cover the lid and cook for 10min. After 10 min mashed the tomatoes and add diced onion and capsicum. After 2 min switch off the flame. The gravy is ready..
5. Presentation ::– In a serving plate first place the chicken pieces, pour mayonnaise on it. Now pour the gravy and then put the rice over. And now garnish with boiled egg, sliced onion and sliced carrots..
6. Your delicious Kabsa Rice is ready to eat. Enjoy it.

Serve with a fresh mixed salad - preferably with a little lime vinaigrette.Saudis like their Kabsa with a hot sauce.Kabsa is a chicken and rice main course dish that is popular not just in Saudi Arabia but across the The result is a mouth-watering aromatic dish which smells lemony and spicy.

It is usually made with chicken, lamb, or beef, but occasionally other meats are used.Kabsa — chicken or meat served on a bed of steaming rice and redolent of exotic spices — is a national dish of Saudi Arabia.Variations are also popular in Yemen and the Gulf States of the Arabian.Chicken Kabsa recipe is a chicken and rice dinner that is full of Middle Eastern flavors.Kabsa is a crowd-pleaser recipe in the Arabian Peninsula.