Recipe of Ultimate Schezwan rice

Schezwan rice Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Schezwan rice is made by frying rice along with schezwan sauce which is a unique blend of sauces cooked together. In this post I have also shown how to make the sauce from scratch & use the same.

Here is the best “Schezwan rice” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Schezwan rice

1. You need 1 cup of rice.
2. Prepare 1 of green capsicum cut into small pieces.
3. You need 1 of carrot cur into small pieces.
4. Prepare 1/2 cup of frozen green peas.
5. Prepare 1 of big oninon finely chopped.
6. You need 8-10 of garlic cloves finely chopped.
7. It’s 1/2 inch of ginger cut into juliiions.
8. Prepare 2 of green chillies.
9. Take 3 tbsp of schezwan sauce.
10. It’s 2 tsp of tomato ketchup.
11. Take 1 tsp of black pepper powder.
12. Take of Salt as per taste.
13. Make ready 1/4 cup of oil.

Schezwan Fried Rice, a spicy rice dish from Indo-chinese cuisine, is very similar to Chinese Fried Rice but has one special ingredient; "Schezwan Sauce", which gives it a deep spicy chilli-garlic flavor.Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry.I sent this recipe for my monthly kungumam thozhi step by step series.Schezwan Fried Rice is an Indo Chinese dish which is very easy and quick to prepare at home.

Schezwan rice step by step

1. Wash and soaked the rice for half an hour. And then cooked the rice with salt..
2. Take a kadhai add 3tblspn oil heat it and then add carrot and fry it for 3-4 minutes.then add green peas and capsicum and fry one to two minutes.turn off the flame and transfer the vegetables in a plate..
3. Now in the same pan add one tbspn oil heat it and then add chopped onion saute for a minute then add garlic and ginger, pieces of green chillies and saute for half minute.on medium flame now add schezwan sauce mix well and add tomato ketchup mix well add the fry vegetables and add pepper powder and some salt.mix all very well, add 2tbspn water and cooking for one minute..
4. Now take the cooked rice and add in this veggies mixture and mix well.cook for 4-5 minutes on low flame.turn off the flame.garnish with some mint leaves it's optional and serve hot..

Especially schezwan fried rice because I love everything extra.One of the most popular Chinese dishes ever, Fresh cut vegetables and rice tossed in spicy schezwan sauce thus makes a full meal by itself. schezwan fried rice from schezwan chutney recipe finally, serve chings schezwan fried rice garnished with spring onions.Click a picture and mention @hebbars.kitchen or.

If you have leftover rice and schezwan fried rice masala at home, then this dish can be made in a jiffy.Schezwan rice recipe is a popular food of Asian countries.Also written as szechuan rice, it belongs Find (How to Make Schezwan Fried Rice Recipe) and how to utilize other natural ingredients to cure.The noodles should be cooked until.Schezwan fried rice is one of the popular Indo-Chinese recipes.