Recipe of Tasty Chicken Strawberry Avocado Wonton Cups
- By Ellen Rice
- 09 Jun, 2020
Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Chicken Strawberry Avocado Wonton Cups. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Chicken Strawberry Avocado Wonton Cups Recipe. Press wonton wrappers into each cup, pressing against sides of muffin cups to create a wide open "bowl" in the center of each wonton. Spray wrappers generously with coconut oil spray.
You can cook Chicken Strawberry Avocado Wonton Cups using 8 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Chicken Strawberry Avocado Wonton Cups
- It’s 2 of boneless skinless chicken breast.
- Take 1 of avocado small diced.
- Take 12 of wonton wraps (mini muffin tray).
- Prepare 5/6 of small diced strawberries.
- It’s 1/2 cup of or to your liking White creamy balsamic dressing.
- Take of ⬆️You can also try a light ranch dressing too!.
- Make ready 1 tablespoon of Fresh chopped parsley.
- You need of Salt and pepper.
Cook chicken: Next, brush the grill or a heavy-bottomed pan with avocado oil and heat over medium-high heat.Add the chicken breasts and garlic clove.Bring to a full boil and then turn off the heat and cover the pot.Press wonton wrappers into miniature muffin cups coated with cooking spray.
Chicken Strawberry Avocado Wonton Cups step by step
- Start off by seasoning your chicken breast with salt and pepper, or whatever you like.
- Bake or grill your chicken until golden brown and juicy.
- Dice your chicken into small pieces. Set to the side.
- Spray your mini muffin tray and place the wonton wrapper inside to fit. Set oven to 375 and bake for 3-5 mins (check after 3 mins) should be a light golden crispy texture.
- Small dice your avocado and strawberries. Also chop parsley.
- In a small bowl, Add chicken avocado and strawberry and chopped parsley.
- Add salt and pepper along with the cilantro base. Gently Toss ingredients. Just enough to coat the ingredients. Add more if needed.
- Chill filling 30 mins -1 hour. Scoop small amount into wonton cups. Serve and enjoy!.
Perfect for parties, baby and bridal showers or any springtime entertaining!Prepare salad: Meanwhile, roughly chop the lettuce and onion.Peel and slice avocado cut the strawberries into halves.
Meanwhile, in a small bowl, combine the chicken, cream cheese, Parmesan cheese, mayonnaise, chilies and jalapeno.Thoroughly coat the cups of a mini muffin tin with cooking spray.Press one wonton wrapper into each muffin cup, and liberally spray the tops and sides of the wonton wrappers with additional cooking spray.Combine all ingredients in a bowl and stir until evenly coated.Cover and refrigerate until ready to serve.