Recipe of Perfect Anarsa

Anarsa Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Anarsa” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Anarsa

1. Take 2 cup of rice flour.
2. Make ready 2 cup of sugar.
3. It’s 1 tbsp of poppy seeds.
4. Prepare 1 tsp of ghee.
5. You need of For deep frying Ghee.

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Anarsa instructions

1. Soaked rice for overnight. Drain and spread on a absorbent paper to dry for 15 minutes.
2. Put rice in a grinder jar and grind to a smooth powder.
3. Put sugar in a grinder jar and grind it. Combine rice powder and sugar powder.
4. Knead a soft dough. Divide dough into equal portions and shape them into small round balls and flatten them.
5. Place the poppy seeds in a flat clean surface. Put that flatten balls (disk shape) on the some portion of poppy seeds.
6. Shallow fry till light brown.
7. Anarsa is ready.

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