Recipe of Appetizing Quinoa "Fried" Rice

Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Quinoa "Fried" Rice. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Quinoa "Fried" Rice Recipe. Try swapping out traditional rice for quinoa in this easy Quinoa Fried "Rice" recipe! Quinoa Fried Rice - This quick and easy veggie packed quinoa stir fry recipe is perfect for a healthy lunch, dinner or make ahead meals!

You can cook Quinoa "Fried" Rice using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Quinoa "Fried" Rice

1. It’s 3/4 cup of uncooked quinoa.
2. Take 1 1/2 cup of water.
3. Make ready 2 tsp of olive oil.
4. It’s 1/2 cup of onion, diced.
5. Prepare 3 of eggs.
6. Make ready 10 oz of organic chicken.
7. You need 2 clove of garlic, minced.
8. Make ready 5 tbsp of soy sauce.
9. Make ready 1 tbsp of teriyaki sauce.
10. You need 1 cup of frozen peas and carrots.
11. Prepare 1 of salt and pepper, to taste.
12. Make ready 2 tbsp of olive oil.

Quinoa fried rice is made just like traditional fried rice with eggs, veggies, and a soy sauce-based sauce but uses cooked quinoa instead of rice.This Quinoa Fried Rice Recipe is an easier, healthier version of a takeout classic made with ingredients you probably already have on-hand!It's gluten-free, dairy-free, and easily vegan.Quinoa makes a great alternative to rice in this quick and easy stir fry.

Quinoa "Fried" Rice instructions

1. In a medium skillet, add quinoa, olive oil and water. bring to a boil and reduce heat. Cover and let simmer for about 15 minutes. Remove from heat and stir. I let it sit for a few minutes before placing in the fridge to cool..
2. Add olive oil to a seperate pan. Heat and add onions. Immediately add eggs and stir..
3. Add garlic and chicken. ***I cheated and used a can of organic chicken, due to lack of planning ahead, and it still came out absolutely delicious. I do recommend using fresh chicken, but sometimes it's nice to have an easy substitute!.
4. Once onions (and meat, if applicable) are cooked, add soy sauce, teriyaki sauce, and peas and carrots. Stir and let simmer for about 2 more minutes..
5. When cooking fried rice with actual rice, it's best to use rice that has been refrigerated overnight. The great thing about quinoa is that I only left it in the fridge for about 30 minutes, and that was all it needed!.
6. So now… add that quinoa to the rest of the ingredients. I pressed down on the mixture with a spatula to add a little last-minute crispiness..
7. Add salt and pepper, to taste. I barely used any salt, the soy sauce is salty enough..
8. Remove from heat, and try not to eat everything at once, because it is addicting!!.

Fried rice is one of those things that.Quinoa Recipe – Quinoa Fried "Rice".Cook My Crowd Pleasing Shrimp Fried Rice With Me!

I often make a large batch of quinoa, and keep the rest in my fridge to use throughout the week (it freezes great too).We're in love with this easy vegetarian dish that doubles as a side and a main course!This Quinoa Fried Rice from Delish.com is the best.This quinoa fried rice uses protein-packed quinoa as a delicious alternative to rice!It's full of Do you love quinoa?