Recipe of Tasty Little Ms. Rice Bowl

Little Ms. Rice Bowl Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Little Ms. Rice Bowl” recipe we have found so far. This will be really delicious.

Ingredients of Little Ms. Rice Bowl

1. Take 1 of bowl Plain cooked rice.
2. Make ready 1 of Soboro.
3. Make ready 1 of egg worth Scrambled egg.
4. Make ready of Parts.
5. Make ready 1 of Nori seaweed.
6. Prepare 1 of Cheese.
7. Take 1 of Carrot.
8. Take 1 dash of Ketchup.
9. Prepare 1 dash of Mayonnaise.

Little Ms. Rice Bowl step by step

1. In the rice bowl, make a light foundation of rice and soboro. Make a separate round ball of rice and put it on top. Make hands, too!.
2. Add the soboro on the top of the head. Just leave enough room to put on the face parts, okay? Fill in the empty space behind the head with the eggs..
3. <Parts> Crown - cheese and carrots. Eyes - nori and mayonnaise. Nose - nori. Cheeks - ketchup..
4. The tools I used Crown - flower cookie cutter. Nose - paw punch, hollowed out, then cut out a sliver on the top..
5. Attach the parts, make the cheeks with the ketchup, and use some mayonnaise to make the pupils..
6. Attach the hands to the sides of the face and you're done!.
7. Bento version!

https://cookpad.com/us/recipes/155259-afro-made-from-soboro-charaben.