Simple Way to Make Super Quick Stuffed Pepper Soup - Slow Cooker

Hey everyone, welcome to our recipe page. Today I will show you how to prepare a special dish, Stuffed Pepper Soup - Slow Cooker. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Stuffed Pepper Soup - Slow Cooker Recipe. Slow Cooker Stuffed Pepper Soup is made with ground beef, bell peppers, onions and tomato sauce. Part of the reason I almost never make stuffed peppers for us at home is the frustrating process of cooking them.

You can cook Stuffed Pepper Soup - Slow Cooker using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Stuffed Pepper Soup - Slow Cooker

1. Take 1 tbsp. of olive oil.
2. Make ready 1 lb. of ground beef (or ground turkey).
3. Make ready 1/2 of yellow onion, diced.
4. You need 2 of large bell peppers, diced.
5. It’s 3 cloves of garlic, minced.
6. Prepare 1 can (28 oz.) of unsalted crushed tomatoes.
7. You need 1 can (15 oz.) of fire roasted diced tomatoes.
8. Make ready 1 can (8 oz.) of unsalted tomato sauce.
9. You need 3 cups of unsalted chicken or beef broth.
10. Make ready 2 tsp. of each Italian seasoning, brown sugar, Worcestershire sauce.
11. It’s 1 tsp. of salt.
12. Take 1/2 tsp. of each pepper, smoked paprika, dried basil.
13. It’s of Cooked rice, for serving (or different grain of your choosing).

How to make stuffed pepper soup: Ground beef - cooked and crumbled.This vegetarian stuffed pepper soup is a twist on the classic, boasting a hearty helping of fiber and protein from creamy red lentils.This stuffed pepper soup is easy, hearty, and packed with flavor.With all the flavors of traditional stuffed peppers, but with much more ease, try this Slow Cooker Stuffed Pepper Soup!

Stuffed Pepper Soup - Slow Cooker instructions

1. In a large skillet, heat the olive oil over medium heat. Once it's hot, add the ground meat and cook until it is browned throughout. Drain any excess fat if needed..
2. Grease your slow cooker and place all the ingredients EXCEPT for the rice. Stir everything well and then place the lid on and set the heat to low for 5-6 hours..
3. To serve, stir in some hot, cooked rice (or other grain) into individual bowls and top with some shredded cheddar cheese and enjoy!.
4. You could also stir the rice into the soup and serve it that way, but since we usually have leftovers, I prefer to store the soup and rice separately so the rice doesn't absorb the majority of the liquid..

The Magical Slow Cooker. Подписаться. Вы подписаны.Try this stuffed pepper soup that is easily made in the slow cooker.Filled with bell peppers, tomatoes and beef, wonderful topped with cheese.

Two things came together to make this soup happen.First, I keep getting a ton of peppers in my CSA box.They are mostly small-ish peppers that are too small for stuffing.Weight Watchers Friendly Slow Cooker Stuffed Pepper Soup.So, when I saw this recipe for slow cooker stuffed pepper soup in a Gooseberry Patch Slow-Cooker Recipes Cookbook (Everyday Cookbook Collection) (affiliate link), I decided to give it a try.