Simple Way to Prepare Tasty Spaghetti with spicy pilchards

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Spaghetti with spicy pilchards. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Spaghetti with spicy pilchards Recipe. After a few minutes add the pilchards, which have been cleaned and boned and a little warm water; salt and pepper and bring the cooking to an end. Boil the spaghetti in abundant salted water strain once they have reached optimum, firm consistency and flavor with the fish sauce.

You can have Spaghetti with spicy pilchards using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Spaghetti with spicy pilchards

1. It’s 1 of 255 grams dried spaghetti.
2. It’s 1 of 1 large can of pilchard in spicy sauce.
3. Prepare 1 of small onion finely chopped.
4. Make ready 2 of garlic cloves finely minced.
5. Make ready 1 of 400 grams canned chopped tomatoes.
6. Take 2 tbsp of tomato ketchup.
7. It’s 1 1/2 tsp of salt.
8. It’s 1 1/4 tsp of black pepper.
9. You need 1 tsp of oregano.
10. You need 1 tsp of paprika.
11. Prepare 1 tsp of curry powder.
12. Make ready 2 tbsp of cooking oil.
13. Make ready 1 of hand full of coriander.

Stir in the pilchards with their sauce.Spicy pilchard with spaetzle. (sponsored) Star Pasta served with Baked Pilchards.This right here is a simple combo of Star Pasta spaghetti and Royal Oceans Pilchards in tomato sauce.I started a new job exactly a week ago.

Spaghetti with spicy pilchards instructions

1. Put a large pot of salted water on the stove over stove on high heat. Put spaghetti and let it Cook to your liking..
2. In a separate pan add cooking oil with stove on high heat…then add.
3. Mix all the spices together and add.
4. Let the tomatoes cook for about 3-5 minutes and add.
5. Mix well and allow to cook for another 3-5 minutes on medium heat.
6. Once spaghetti is cooked ; drain the water and add it to the pilchards mixture and allow the spaghetti to absorb all the spices for 4-5 minutes.
7. Garnish with coriander/ celantro and serve while hot".
8. Serve with fresh salad.

A simple recipe with bold flavor.Add the spaghetti to the skillet and toss until evenly coated.Add a little bit of the pasta cooking water as needed if the mixture is too dry.

This bowl of Spicy Spaghetti with Sardines reminds me of another relationship I treasure.The last time I had it, I was with Lora, one of my best friends is the entire world.Now make your spaghetti, once this is ready serve with your meatballs and add a little parmesan and parsley to garnish.By clicking on Sign up, you agree to Depositphotos Membership Agreement *.Spaghetti with spicy pork balls on the table — Video by footageshot.