Steps to Make Speedy Banana Cake with Cream Cheese
- By Charlie Barnett
- 01 Jul, 2020
Banana Cake with Cream Cheese Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Banana Cake with Cream Cheese” recipe we have found until now. This is gonna really delicious.
Ingredients of Banana Cake with Cream Cheese
- Take 3 of ripe bananas, mashed.
- You need 1 cup of self-rising flour (or 1 cup of all purpose flour + 1 tsp baking powder).
- Take 3 tbsp of thick yogurt.
- Make ready 1 pinch of salt.
- Prepare 1 of egg.
- It’s 1 tbsp of oil.
- You need 150 gr of cream cheese, cut into two blocks (put it on the fridge first).
Banana Cake with Cream Cheese instructions
- Combine bananas, self-rising flour, yogurt, salt, egg, and oil..
- Pour half the batter into a greased mold..
- Insert the cream cheese blocks into the batter..
- Pour the remaining of the batter until the cream cheese is coated..
- Bake the cake in 175 Celcius degrees for 18-20 minutes..